Directions:
- In large pot, brown sausage, onion and garlic.
- Add tomatos, beans, beef broth and water.
- Cook until hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 296.72 Kcal (1242 kJ) | ||
| Calories from fat | 211.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.48g | 36% | |
|---|---|---|---|
| Cholesterol | 57.44mg | 19% | |
| Sodium | 742.38mg | 31% | |
| Potassium | 353.53mg | 8% | |
| Total Carbs | 6.78g | 2% | |
| Sugars | 1.07g | 4% | |
| Dietary Fiber | 1.32g | 5% | |
| Protein | 13.39g | 27% | |
| Vitamin C | 4.1mg | 7% | |
| Iron | 1mg | 6% | |
| Calcium | 37mg | 4% | |
| Amount Per 100 g | |||
| Calories | 118.53 Kcal (496 kJ) | ||
| Calories from fat | 84.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.38g | 36% | |
|---|---|---|---|
| Cholesterol | 22.95mg | 19% | |
| Sodium | 296.55mg | 31% | |
| Potassium | 141.22mg | 8% | |
| Total Carbs | 2.71g | 2% | |
| Sugars | 0.43g | 4% | |
| Dietary Fiber | 0.53g | 5% | |
| Protein | 5.35g | 27% | |
| Vitamin C | 1.6mg | 7% | |
| Iron | 0.4mg | 6% | |
| Calcium | 14.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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