443 italian pasta salad olives Recipes

elbow macaroni (or any you prefer ), green onions, carrot, garlic cloves, italian stewed tomatoes, salt, pepper, balsamic vinegar, olive oil

tri-colored rotini, good seasons italian dressing (i use seasons-italian-dressing-mix.html >copycat mix), frozen peas, sliced red onion, black olives, sliced, fresh mozzerella, cubed, marinated artichoke hearts, freshly graded parmesean, dried basil ( fresh julliened basil is great if you have it!), teas garlic powder, salt & fresh ground pepper

rotini noodles, marinated artichoke hearts, sliced black olives, red onion, diced provolone cheese, diced cheddar cheese, white wine vinegar or 1/3 cup herb-flavored vinegar, olive oil, honey, minced fresh basil, minced fresh dill, minced garlic clove, pepper, salt

barilla plus rotini, diced italian tomatoes, sliced olives, shredded carrots, celery stalks, diced, parmesean cheese

tri-colored spiral pasta, bacon, baby spinach leaves, italian-style dressing, green onions, chopped, creamy italian-style salad dressing, roma (plum) tomatoes, diced, sliced black olives

tri-color spiral pasta, genoa salami (diced ), deli style pepperoni (diced ), green olives (chopped ), shallot (chopped ), shredded cheddar cheese, fat-free italian salad dressing, parsley flakes

uncooked whole wheat spiral pasta, halved cherry tomatoes, sliced fresh mushrooms, fat-free italian salad dressing, chopped sweet red pepper, chopped green pepper, sliced green onions, fat-free mayonnaise, grated parmesan cheese, cubed provolone cheese, sliced ripe olives, drained

rotini pasta, skinless, boneless chicken breast halves - cubed, ranch-style salad dressing, italian-style salad dressing, black olives, sliced

seashell pasta, genoa salami, chopped, pepperoni sausage, chopped, asiago cheese, diced, black olives, drained and chopped, red bell pepper, diced, green bell pepper, chopped, tomatoes, chopped, dry italian-style salad dressing mix, extra virgin olive oil, balsamic vinegar, dried oregano, dried parsley, grated parmesan cheese, salt and ground black pepper to taste

radiatori or fusilli pasta, genoa salami, chopped, pepperoni sausage, chopped, provolone cheese, diced, black olives, drained and sliced, artichoke hearts, drained and cut in quarters, red bell pepper, diced, green bell pepper, chopped, sweet onion, diced, tomatoes, chopped, dry italian-style salad dressing mix, extra virgin olive oil (no substitutions), balsamic vinegar, dried oregano, crushed, chopped fresh flat-leaf parsley parsley, grated asiago or romano cheese, squeeze of fresh lemon juice, salt and ground black pepper to taste

multi-colored spiral shaped pasta, cooked, rinsed with cold water, drained, black olives, sliced, bacon, thick-sliced, cooked and crumbled, roma tomatoes, diced, broccoli, diced, parmesan cheese, grated, italian dressing , bernstein s cheese and garlic

rotini (preferrably tri-colored), black olives, cucumber, baby carrots (chopped-will not use them all), tomatoes, italian dressing, cheese in chunks, red onion

tri-color corkscrew pasta, marinated quartered artichoke hearts, drained, smoked mozzarella, cubed, link) spicy pepperoni, cubed, tomatoes, halved, chopped jarred pepperoncini, handful fresh basil leaves , torn, garlic, finely chopped, red wine vinegar, extra-virgin olive oil, kosher salt and freshly ground pepper

cooked garden rotini pasta, drained and cooled, sliced pepperoni, cucumber, sliced black olives, green bell pepper, tomatoes, stuffed green olives, mild banana peppers (rings), kraft zesty italian dressing, parmesan cheese, mccormick salad supreme seasoning

tri-color spiral pasta, mozzarella cheese, cubed, cheddar, cubed, green bell pepper, sliced and chopped into 1 inch pieces, onion, sliced and chopped into 1 inch pieces, turkey pepperoni (optional), sliced ripe olives, drained, spanish olives with pimento, drained, fat-free italian salad dressing, kraft 100% grated parmesan cheese

pasta (wagon wheel or little flower ), italian salad dressing, black olives, mozzarella cheese, hard salami, grape tomatoes, washed and de-stemmed, assorted fresh vegetable (chopped romaine, green or red pepper, italian green beans, sugar snap peas, broccoli or cauliflower)

tri-color spiral pasta, cooked and drained, broccoli florets, italian salad dressing (your favorite ), parmesan cheese, grated, red pepper, chopped, pitted black olives, sliced, red onion, thinly sliced

bow tie pasta (cooked and drained according to the package), sm. can of sliced black olives drained, roasted red peppers (drained and sliced into strips, marinated artichokes (drained and rough chop), pt. of grape or cherry tomatoes rinsed and halved, sm. container of boccacini mozzerella (small mozz. balls) drained from their liquid, genoa salami cut into small strips, chunk of provolone cheese cut into small chunks (or more if desired), balsamic vinegrette, house italian dressing ( i like newmans), fresh basil