3080 italian green with tomatoes and Recipes

johnsonville mild italian sausage (ground or de-cased links), olive oil, separated, loaves focaccia bread (12 oz. each), cut into 1-inch cubes, coarse ground pepper, parmesan cheese, shredded, green pepper, diced, oil-packed sun-dried tomatoes, chopped, pimiento-stuffed olives, chopped, leaves fresh basil, chopped, garlic, minced, eggs, water, butter

olive oil, italian sausages, red bell peppers, sliced, green bell peppers, sliced, red onions, sliced, garlic cloves, chopped, beer, tomato paste, chopped fresh oregano, chopped fresh cilantro, hot sauce, salt and pepper, to taste

tomatoes, diced , seeds removed, green onions, finely diced, green chili pepper , seeds and stem removed, italian parsley, finely diced, oil, peanut butter, smooth, limes , juice of, salt , adjust to taste

onion, chopped, red pepper, sliced, green bell pepper, sliced, olive oil, red pepper flakes (optional or to taste), garlic cloves, minced, salt and pepper, fresh basil leaves , torn, dried oregano or 1 tsp fresh oregano, italian turkey sausage link (about 6 links ), diced tomatoes, red wine vinegar, bow tie pasta, cooked

tomatoes, peeled and chopped, green pepper, chopped, onions, chopped, sliced mushrooms, drained, garlic cloves, chopped, italian spices, garlic powder, hamburger, tomato paste

boneless skinless chicken breasts , sliced lengthwise in 1 inch strips, sliced fresh mushrooms, fresh basil, garlic cloves, water, onions (cut in big chunks ), chicken bouillon cube, green bell pepper (diced ), tomato paste, italian-style diced tomatoes

olive oil, onions, chopped, green bell pepper, diced, basil, oregano, thyme, salt, tomatoes, tomato paste, honey, black pepper , to taste, garlic cloves, mince

johnsonville mild ground italian sausage, sliced celery (3/4-inch pieces), fresh tomatoes (about 4 lb), peeled and cut into sixths, tomato juice, zucchini, sliced into 1/4-inch pieces, salt, sugar, garlic salt, pepper, canned whole kernel corn, drained, green peppers, sliced into 1-inch pieces, cornstarch, water, shredded part-skim mozzarella cheese

olive oil or 2 tbsp vegetable oil, onion, chopped (about 1 cup), green bell pepper, chopped (1/2 cup), garlic cloves, finely chopped, whole tomatoes, undrained, tomato sauce, fresh basil or 2 tsp dried basil leaves, fresh oregano or 1 tsp dried oregano leaves, salt, fennel seed, pepper

rolled roast beef or 4 -4 1/2 lbs rump roast, onion, chopped, green pepper, chopped, garlic cloves, minced, carrot, shredded, fresh mushrooms, cleaned and quartered, fresh parsley, chopped, whole tomatoes, tomato sauce, tomato paste, black olives, sliced, dry red wine, sugar, salt, black pepper, mostaccioli pasta (or your favorite ) or 1 lb penne pasta (or your favorite), mozzarella cheese, parmesan cheese, grated

romaine lettuce - torn, washed and dried, torn escarole, torn radicchio, torn red leaf lettuce, chopped green onions, red bell pepper, sliced into rings, green bell pepper, sliced in rings, tomatoes, grapeseed oil, chopped fresh basil, balsamic vinegar, lemon juice, salt and pepper to taste

diced tomatoes, pureed, tomato sauce, water, tomato paste, instant minced onion, parsley flakes, salt, cornstarch, green pepper flakes, instant minced garlic, sugar

head cabbage, coarsely shredded, lean ground beef, green bell pepper, chopped (i used a red bell pepper), onion, chopped, diced tomatoes, undrained, tomato sauce, tomato paste, dried oregano, garlic powder, pepper, salt, part-skim mozzarella cheese, shredded

head cabbage, coarsely shredded, ground beef, green pepper, chopped, onion, chopped, diced tomatoes, undrained, tomato sauce, tomato paste, dried oregano, garlic powder, pepper, salt, shredded part-skim mozzarella cheese

butter or 30 g margarine, onion, peeled and chopped, green bell pepper, cored , seeds removed, and chopped, flour, brown stock or 2 beef bouillon cubes (diluted in a litre of water) or 2 vegetable bouillon cubes (diluted in a litre of water), tomatoes, chopped, tomato puree, orecchiette, horseradish sauce, salt & pepper, sour cream, chopped fresh parsley

tomatoes or 4 italian, french haricots vert or 48 very thin green beans, olive oil, red wine vinegar, dijon mustard, salt & freshly ground black pepper

tomatoes , quartered lengthwise, chopped fresh thyme, extra-virgin olive oil, kosher salt and freshly ground black pepper, whole milk, eggs, italian fontina cheese, grated (about 3 cups), grated parmesan cheese, cayenne pepper, sourdough bread, cut into 1-inch cubes (about 8 cups), chopped greens, such as kale , spinach or arugula

sliced celery, diced onion, diced green pepper, great northern beans, drained (use half the can), uncooked quick-cooking barley, water, italian-style diced tomatoes, undrained, tomato juice, grated cheese, in bowl (to garnish )