Italian Turkey Sausage and Peppers With Bow Tie Pasta Recipe

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Italian Turkey Sausage and Peppers With Bow Tie Pasta
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Ingredients:

Directions:

  1. Saute onion, peppers and pepper flakes in olive oil until onions start to brown.
  2. Add garlic, salt, pepper, basil and oregano. Set aside.
  3. Prick sausage links with a fork.
  4. Saute in skillet with a little olive oil over medium heat until brown.
  5. Add wine vinegar and canned tomatoes (with liquid).
  6. Add the sautéed vegetable mixture.
  7. Cover and simmer for 20 minutes.
  8. Meanwhile cook pasta al dente.
  9. Add cooked pasta to sausage and pepper mixture.
  10. Stir and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 320.22 Kcal (1341 kJ)
Calories from fat 110.18 Kcal
% Daily Value*
Total Fat 12.24g 19%
Cholesterol 40.06mg 13%
Sodium 704.69mg 29%
Potassium 252.37mg 5%
Total Carbs 34.9g 12%
Sugars 5.22g 21%
Dietary Fiber 5.92g 24%
Protein 17.84g 36%
Vitamin C 70.1mg 117%
Vitamin A 0.5mg 16%
Iron 17.5mg 97%
Calcium 39.2mg 4%
Amount Per 100 g
Calories 167.3 Kcal (700 kJ)
Calories from fat 57.56 Kcal
% Daily Value*
Total Fat 6.4g 19%
Cholesterol 20.93mg 13%
Sodium 368.16mg 29%
Potassium 131.85mg 5%
Total Carbs 18.23g 12%
Sugars 2.73g 21%
Dietary Fiber 3.09g 24%
Protein 9.32g 36%
Vitamin C 36.6mg 117%
Vitamin A 0.3mg 16%
Iron 9.2mg 97%
Calcium 20.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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