38 italian gazpacho Recipes

italian tomatoes (such as san marzano) with juice, english hothouse cucumber, peeled, chopped (about 2 cups), fresh lemon juice, fresh cilantro leaves, prepared horseradish, worcestershire sauce, celery salt, hot pepper sauce, ice cubes, vodka, english hothouse cucumber , halved crosswise, then quartered lengthwise

ripe tomatoes, seeded ,and cut into 2 inch pieces (3 large), cucumber, peeled ,halved lenthwise,seeded,and sliced into 1/2 inch slices, red bell pepper , cut into 1 inch pieces, red onion, coarsely chopped, garlic, minced, tomato juice, balsamic vinegar, salt, red pepper flakes, chopped fresh basil, for garnish

roma tomatoes, cored and roughly chopped, green bell pepper, roughly chopped, cucumbers peeled, seeded and roughly chopped, tomato juice, salt, white pepper, tabasco sauce, garlic, minced, red wine vinegar, extra virgin olive oil, dry bread crumbs, ice water, green onions, thinly sliced, fresh italian parsley, chopped

tomato, chopped, red onion, chopped, green bell pepper, chopped, cucumber, chopped, italian dressing

extra-virgin olive oil (preferably spanish), sherry wine vinegar or red wine vinegar, garlic cloves, minced, smoked paprika, coarse kosher salt, freshly ground black pepper, tomatoes, cored, seeded, cut into 1/4-inch cubes, cucumber, peeled, seeded, cut into 1/4-inch cubes (about 1 cup), coarsely chopped pitted kalamata olives, red bell pepper, cut into 1/4-inch cubes, yellow bell pepper, cut into 1/4-inch cubes, chopped red onion, chopped fresh italian parsley

green beans, trimmed, tomatoes (about 3), italian green frying pepper (cubanelle), garlic clove, peeled, red-wine vinegar or sherry vinegar, extra-virgin olive oil

mature and juicy tomatoes, cucumber, italian pepper (red is preferred as it gives a more vivid colour to the gazpacho), garlic, glove, white bread, olive oil (to taste), wine vinegar (sherry vinegar is preferred), salt and pepper, minced hard-boiled egg (optional), minced cured ham (optional), toasted crouton (optional), cucumber, cubes (optional)

juice, chilled, italian stewed tomatoes, tomatoes, chopped, green pepper, chopped, cucumber, chopped, italian salad dressing, minced fresh parsley, garlic cloves, minced, salt, pepper, cooked chopped shrimp , optional

italian plum tomatoes, garlic clove, minced, mixed italian herbs, chopped very fine, olive oil, white wine vinegar, lemon juice, salt, red onion, diced, chicken broth, tabasco sauce, sugar (optional), green bell pepper, chopped fine, cucumber, peeled & chopped fine, tomato, diced, ditalini or 1/2 cup tubetti, cooked, rinsed and drained, crouton (garnish ), parmesan cheese, grated (garnish ), fresh parsley, chopped (garnish )

unflavored gelatin, sugar, salt, beef bouillon cube, water, divided, lemon juice, hot sauce, diced italian-style tomatoes, well drained, chopped celery, chopped green bell pepper, sliced green onions, lettuce leaves, mayonnaise (optional)

sliced peeled cucumber (about 1 medium), chopped yellow bell pepper (about 1 small), italian dressing, ripe tomatoes, cut into wedges, garlic cloves, crushed

fresh garden tomatoes, chopped peeled cucumber (1 medium), chopped green pepper (1 large), chopped onion, bottled italian dressing, prepared pizza crust, shredded monterey jack pepper cheese (4 oz)

big cucumbers, peeled and diced, v- 8 vegetable juice (or spicy v-8), chopped red onion, chopped very ripe tomatoes, fresh basil leaves , cut in a chiffonade, garlic cloves, minced, extra virgin olive oil, oregano, diced and seeded green bell pepper, crystal hot sauce, larged diced carrot, italian dressing (optional)

tomato , medium seeded , cut in chuncks, cucumber peeled, seeded , cut in chuncks, red bell pepper seeded , cut in chuncks, scallion cut into 1/4 inch pieces, garlic , small, fresh parsley chopped, red wine vinegar, tomato juice, kosher salt and pepper, italian style bread, olive oli

tomatoes , shallow x cut in skin on side opposite stem, low-salt chicken broth, chopped red onion, fresh lime juice, garlic cloves, finely chopped, chopped fresh italian parsley, chopped fresh chives, chopped fresh cilantro, haas avocados (about 1 lb), peeled, seeded, diced, serrano chiles, stemmed, seeded, deveined, minced, cold water, extra-virgin olive oil

brunoise carrots, brunoise parsnips, brunoise red onion, brunoise red peppers, brunoise yellow peppers, brunoise celery, julienne italian roma tomatoes, herb salad (chervil sprigs, small basil leaves, tarragon leaves, parsley, and snipped chives), herb vinaigrette, salt and pepper

scallions, cut into large pieces, red bell peppers, cored, seeded and coarsely chopped, kirby cucumbers, peeled, seeded and coarsely chopped, garlic, peeled, tomato juice, olive oil, red wine vinegar, salt and cayenne pepper, cubed day old french or italian bread optional

popping corn, drizzle olive oil, salt, tomato juice or tomato vegetable juice blend, fresh lemon juice, diced fennel, diced, peeled, seeded cucumber, diced red onion, stalks) finely diced celery, gray salt, fresh coarsely ground black pepper, extra-virgin olive oil, halibut fillet, cut into 1/2-inch pieces, minced garlic, minced, seeded jalapeno, shrimp, peeled , de-veined, and cut into 1-inch pieces, clam juice, dry white wine, tiny , ripe cherry tomatoes (preferably sweet 100s), each quartered, chopped fennel fronds, chopped fresh italian parsley leaves, chopped fresh basil leaves, sherry vinegar