2173 italian beef with peppers and onions Recipes

dried porcini mushrooms, lukewarm water, olive oil, pancetta, cut into 1/4-inch dice, boneless beef shank or 1 1/2 lbs beef chuck, cut into 1-inch cubes, salt & freshly ground black pepper, onions (1 cup) or 1 large onion, finely chopped (1 cup), garlic cloves, finely chopped, dry red wine, tomatoes, drained, chopped, fresh rosemary or 1/4 tsp crumbled dried rosemary, chopped fresh italian parsley

chuck roast (trimmed of fat), beer, beef broth, pepperoncini peppers, italian spices, salt and pepper, onion, sliced into rings

stewing beef, oil, onions, chopped, garlic cloves, crushed, red pepper, thickly sliced (in australia they are called capsicum), green pepper, thickly sliced, plain flour, white wine, beef stock, pasta sauce, tomato paste, black olives, oregano, rosemary

uncooked medium pasta shells, lean ground beef (90% lean), onion, chopped, garlic clove, minced, marinara sauce, yellow summer squash, quartered and sliced, zucchini, quartered and sliced, dry red wine or reduced-sodium beef broth, salt, pepper

pepperoncini peppers, boneless beef chuck roast, water, dried basil, garlic powder, dried oregano, salt, pepper, onion, sliced and quartered, hard rolls, split

sirloin tip roast, salt, onions, quartered, onion salt, garlic salt, oregano, basil, seasoning salt, accent seasoning, pepper, red pepper flakes , to taste, green pepper , cut into strips, onion, sliced

chuck roast, garlic salt, onion salt, pepper, onion, diced, parsley flakes, pepperoncini pepper, cut stems off and save juice, worcestershire sauce

beef broth, salt, pepper, oregano, basil, onion salt, parsley, garlic powder, bay leaf, italian salad dressing mix, fat-free mayonnaise, reduced-fat sour cream, spicy brown mustard, onion powder, prepared horseradish, whole wheat rolls, toasted, white onion, sliced, bell peppers, sliced, mushrooms, olive oil, provolone cheese

onions, au jus mix, good seasons zesty italian seasoning, french onion soup mix, beer, onion flavored beef broth, pepperoncini pepper (8-16 oz. depending on how spicy you want), bread , du jour french loaves, sliced provolone cheese

beef roast, garlic salt, pepper, onion, sliced thin, meat tenderizer , adolph s or equivalent, italian salad dressing , out of the bottle, water, to cover, sandwich buns

vegetable oil, boneless beef sirloin , trimmed of fat, cut into thin bite-size strips, italian-style tomato paste, water, beef bouillon granules or 1 tsp beef base, crushed red pepper flakes, frozen peppers and onions, thawed, drained

beef rump roast or bottom round roast (3 lb), reduced-sodium beef broth, italian salad dressing mix, garlic powder, onion powder, dried parsley flakes, dried basil, dried oregano, pepper, onion , julienned, green pepper , julienned, olive oil, hamburger buns, split, reduced-fat provolone cheese

lean beef or 2 lbs veal, cut into cubes (or 1 lb of each), onion, sliced, garlic, minced, white mushrooms or 1 lb baby bella mushroom, cleaned and cut into quarters, olive oil, italian plum tomatoes (or 2 14 ounce cans of tomato puree), carrots , cut into 1 inch pieces, peeled potatoes , cut into bite sized pieces, fresh green string bean, cleaned and cut into bite sized pieces, dry red wine, bay leaf, dried basil, crushed (optional), dried oregano, crushed (optional), salt, to, your, taste, pepper, to, your, taste, boiling water

salt, plain yellow cornmeal, montreal steak seasoning, shredded italian six-cheese blend, divided, italian sausage, chopped onion, green bell pepper, chopped, zucchini , cut in half lengthwise and sliced (about 2 cups), olive oil, petite diced tomatoes, drained, tomato paste, chopped fresh flat-leaf parsley

tomato sauce, diced tomato, water, salt, sugar, dried basil, green peppers, sliced in strips, cubed round steaks or 2 lbs stewing beef, oil, onion, diced, garlic powder

ground beef, chopped onion (from 1 onion), whole milk ricotta cheese, shredded mozzarella cheese, freshly grated parmesan cheese, chopped fresh flat-leaf parsley, garlic cloves, minced, salt , plus more to taste, fresh ground black pepper , plus more to taste, olive oil, manicotti (from 1 8-oz box), marinara sauce (see below for recipe ), butter , cut into pieces

ground beef, chopped onion, italian stewed tomatoes or 2 (14 1/2 oz) cans diced tomatoes with basil oregano and garlic, beef broth, mixed vegetables or 1 1/2 cups frozen, dried oregano, salt (or to taste), pepper, uncooked medium egg noodles, grated parmesan cheese (optional)

lean beef (or 1 lb of each) or 2 lbs veal, cut into cubes (or 1 lb of each), onion, sliced, garlic clove, minced, white mushrooms or 1 lb baby portabella mushrooms, cleaned and cut into quarters, olive oil (or oil of choice), crushed italian plum tomatoes with liquid (or two 14 ounce cans of tomato sauce), carrots , cut into 1 inch pieces (about 1 lb), peeled potatoes, cut in half , then quarter each half, fresh green string bean, cleaned and cut into bite sized pieces (can use frozen, cut green beans), dry red wine, bay leaf, dried basil, crushed (optional), dried oregano, crushed (optional), salt (to your taste ), pepper (to your taste ), boiling water