82223 italian beans sage salsiccie fagioli Recipes

garbanzo beans, drained, red kidney beans, drained, white kidney beans, drained, great northern beans, drained, dry onion soup mix, prepared minced garlic, beef broth

dried navy beans , soaked over-night (dried white haricot beans), macaroni noodles, olive oil, onion, chopped, garlic cloves, crushed, tomato puree, chopped fresh basil or 2 tsp dried basil, chicken stock or 1 3/4 liters vegetable stock, salt & freshly ground black pepper, grated parmesan cheese

white beans, drained, red onion, minced, stalks celery, diagonally sliced, sliced scallion, minced parsley, balsamic vinegar, olive oil, fresh ground pepper

cannellini beans, rinsed and drained, high quality tuna in vegetable oil, extra virgin olive oil, red wine vinegar, garlic cloves, minced, chopped red onion, chopped fresh parsley

dried cannellini or haricot beans, garlic, basil, parsley, good extra virgin olive oil

frozen sliced beans, tomatoes, diced, garlic clove, finely chopped, basil leaves , roughly torn, parmesan cheese, shaved, olive oil, red wine vinegar, salt, black pepper

extra virgin olive oil, celery ribs, from the heart, chopped, onion, chopped, carrot, peeled and chopped, garlic cloves, finely chopped, stems fresh rosemary, bay leaf (fresh or dried ), salt, pepper, tomato paste, cannellini beans, chickpeas, chicken stock, penne rigate or 1 cup ditalini, fresh green beans, trimmed and cut into thirds on an angle, lemon , zest of, lemon , juice of, fresh flat leaf parsley, finely chopped (a handful), grated pecorino romano cheese, for topping

italian beans, drained, zucchini with italian-style tomato sauce, peas and carrots, diced tomatoes with basil oregano and garlic, chicken broth or 1 (14 1/2 oz) can beef broth

canned tomato sauce, tomato, chopped, garlic clove, minced, brown sugar (optional), canned black beans, canned white beans (navy beans), canned corn, parmesan cheese

diced tomato, cannellini beans or other white beans, rinsed and drained, torn escarole, sliced fennel bulb (about 1 bulb), sliced red onion, grated fresh parmesan cheese, sliced fresh basil, grated lemon rind, fresh lemon juice, fennel seeds, extra-virgin olive oil, balsamic vinegar, fennel seeds, honey, black pepper

cannellini beans, rinsed, drained, salt, fresh ground pepper, scallions , thinly sliced on diagonal, stalks celery & leaves , halved lengthwise, sliced, shredded fresh basil, chopped fresh parsley, chopped fresh thyme, olive oil, ripe plum tomatoes, halved, seeded, fresh lemon juice, leaves romaine lettuce, tuna in olive oil, lemon, cut into wedges, oil-cured black olives, olive oil , and, red wine vinegar (for serving)

dried cannelloni beans, red wine vinegar, minced garlic, minced rosemary, minced red onion, olive oil

cannellini beans, celery, chopped garlic, fresh parsley, green onios, red wine vinegar, salt and pepper

canned cannellini beans, rinsed and drained, sun-dried tomatoes, chopped, pine nuts, toasted, zucchini, thinly sliced, bacon, cooked and crumbled, feta cheese, crumbled

stewed tomatoes, cut up, great northern beans, rinsed and drained, spaghetti sauce, celery ribs, sliced, onion, chopped, pepper to taste, garlic salt or garlic powder, dried basil, dried parsley flakes, hot cooked pasta

dried great northern beans or 1 (16 oz) bag navy beans, smoked ham hocks or 2 -3 smoked pork shanks, procuitto ham (finely chopped ), chicken stock, olive oil, onion, chopped, carrots, diced, garlic cloves, minced, portabella mushroom, chopped, thyme, sage, oregano, basil, bay leaves, pasta (fusilli, gemelli, mini lasagna, rotelli)

dried cannellini beans, water, idaho potatoes, peeled (about 1 3/4 lb.), fresh rosemary, bay leaves, bacon , cut crosswise into 1/2-inch strips (about 1 cup), garlic cloves, peeled, extra virgin olive oil, plus more for drizzling, onion, chopped (about 1 cup), carrots, peeled and coarsely shredded (about 1 cup), canned italian plum tomatoes, crushed, with their liquid (preferably san marzano), salt, fresh ground black pepper, ditalini (or 3 cups elbow pasta), freshly grated parmigiano-reggiano cheese

italian sausage (i like the hot better than the mild), fresh spinach leaves, chopped (3 to 5 cups) or 1 small 1 1 lb package of frozen cut spinach leaves, thawed, cannellini beans or 2 (15 oz) cans great northern beans, onion, chopped, garlic cloves, minced (about 1 tbsp), fennel seeds, ground or 1 small fennel bulb, finely chopped, sage, fresh and chopped or 1 tbsp dried ground sage, salt, parmesan cheese, grated