157 hungarian goulash paprika Recipes
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onions, peeled and chopped, garlic, crushed, salad oil and10 Moreonions, peeled and chopped, garlic, crushed, salad oil, paprika, lean beef chuck , cut into cubes, tomatoes, peeled and chopped, potatoes, peeled and cubed, caraway seeds, marjoram, minced lemon peel, water, salt, pepper13 ingredients
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oil, onions, chopped, garlic cloves, chopped, stewing beef and11 Moreoil, onions, chopped, garlic cloves, chopped, stewing beef, chopped tomatoes, paprika, water, beef bouillon cubes, salt and pepper, to taste, bell peppers, chopped, potatoes, cubed, flour, baking powder, salt, milk32 min, 15 ingredients
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boneless pork loin , cubed in bite sized pieces and11 Moreboneless pork loin , cubed in bite sized pieces, good quality smoked polish or hungarian sausage, cut into bite sized pieces, onion, chopped, tomato sauce, fresh mushrooms, thickly cut, white beans, undrained (cannellini, pinto, navy, etc) can sub 3 cups dried and cooked, if desired, chicken or pork stock, hungarian sweet paprika, divided, hungarian hot paprika or spanish smoked paprika, divided, fresh parsley, roughly chopped, fresh ground pepper, if using hungarian hot instead of smoked , add a dash of liquid smoke to goulash, if desired.12 ingredients
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olive oil, onion, sliced, sweet hungarian paprika, salt and7 Moreolive oil, onion, sliced, sweet hungarian paprika, salt, ground black pepper, beef stew meat, cut into 1 1/2 inch cubes, tomato paste, water or 1 1/2 cups chicken broth, garlic clove, minced, bay leaves, vegetables , of your choice (optional)8 hour 10 min, 11 ingredients
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stew cut meat , cut into bite-sized chunks and13 Morestew cut meat , cut into bite-sized chunks, flour seasoned with kosher salt & cracked pepper (about 1 cup flour, 1 tbsp salt & pepper), onions, sliced thin, olive oil, for searing, hungarian hot paprika, mild paprika, garlic cloves, sliced thin, lemon , zested, caraway seed, tomato paste, tomato sauce (large can), beef (or water) or 1/2 cup chicken stock (or water), kosher salt & pepper, flour (for searing meat)2 hour 45 min, 14 ingredients
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Hungarian Goulash Souplean stew meat, onion, sliced and7 Morelean stew meat, onion, sliced, potatoes , cut in a large dice, thick-cut carrot (optional), paprika, cayenne pepper (start with 1/4 tsp if you don tsp like much heat.), salt, bay leaf, water12 min, 9 ingredients
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Hungarian Goulash Prkltbeef (leg or shoulders, no bones), big onions and6 Morebeef (leg or shoulders, no bones), big onions, sunflower oil, garlic, dl dry red wine, paprika, salt, pepper2 hour 15 min, 8 ingredients
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Hungarian Goulash (Gulyas) Soupbeef, diced (shank, shin or shoulder) and16 Morebeef, diced (shank, shin or shoulder), middle size red onions, chopped, carrots, sliced, turnip, sliced, bell pepper, sliced, tomato, sliced, potatoes, diced, ground paprika, cumin, ground pepper, chili powder, water (or as much soup or stew you want), vegetable stock cube (optional), egg, salt, flour (or till becomes hard paste), water3 hour 20 min, 17 ingredients
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Hungarian Goulash Soup and Dumplingsonion (chopped fine ), garlic cloves (chopped fine ) and17 Moreonion (chopped fine ), garlic cloves (chopped fine ), butter, paprika, beef chuck (cut in small cubes ), water, water, water, caraway seed, parsley (chopped ), potatoes (diced ), carrot (diced ), tomato (diced ), green pepper (diced ), salt & pepper, flour, egg (dough will sit covered 30 min.), water, salt2 hour 30 min, 19 ingredients
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Mader's Hungarian Goulashonions, sliced, oil or 5 oz lard, paprika and9 Moreonions, sliced, oil or 5 oz lard, paprika, beef chuck, cut in 2 inch cubes, beef stock, tomato paste, salt, vinegar, lemon , rind of, finely chopped, garlic, finely chopped, caraway seed, water , to thin goulash1 hour 25 min, 12 ingredients
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Shortcut Hungarian Goulashonion (1/2 lb.) and9 Moreonion (1/2 lb.), red or green bell peppers or 1 of each (1 lb. total), roma tomatoes (1/2 lb. total ), salad oil, hungarian or regular paprika, caraway seed, fat-skimmed beef broth, dried egg noodles, cooked boned beef pot roast with gravy, chopped parsley (optional)10 ingredients
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Authentic Hungarian Goulasholive oil, divided (the original calls for butter and bac... and11 Moreolive oil, divided (the original calls for butter and bacon fat in twice the quantity. i don tsp believe the flavor suffer), sliced onions (don tsp let the large quantity deter you, it mellows), water, divided, flour, thyme, marjoram, beef stew meat, cubed, white wine, bay leaf, hungarian paprika (no substitutions), salt and pepper, sour cream (try adding a bit to a spoonful of finished sauce and see what you think. you may want to serve it in) (optional)33 min, 12 ingredients
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Authentic Hungarian Goulash in a Clay Potbeef chuck, cut into chunks, oil, onions, chopped and12 Morebeef chuck, cut into chunks, oil, onions, chopped, garlic cloves, chopped, carrots, diced, parsnip, diced, celery leaves, tomato paste, fresh green pepper, seeded and diced, potatoes, cut into chunks, hungarian paprika, caraway seed, bay leaf, ground black pepper , and salt according, beef broth2 hour 30 min, 15 ingredients
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