63 hot polish sausage Recipes

vegetable oil or 2 tbsp olive oil, polish sausage, yellow onion, bell pepper, rice, water, diced tomatoes, tomato sauce (optional), salt, pepper, garlic cloves, minced, dried rosemary, dried thyme, hot pepper sauce, baby shrimp (optional)

chicken thighs, cooked ham, cut into 1 inch cubes, diced tomatoes, green bell pepper, chopped, green onions, chopped, tomato paste, salt, hot pepper sauce, water, uncooked long grain white rice, polish sausage, sliced diagonally

sauerkraut, undrained, whole white potatoes, drained, hot dogs (may sub 4 brats or 2 long pieces of polish sausage cut into 8 pieces), beer, dill (optional), caraway seed (optional), dried onion flakes (optional), fresh cracked black pepper

unpeeled, large fresh shrimp, butter or margarine, divided, chopped cooked chicken, smoked polish sausage , cut into 1/2-inch slices, sliced fresh mushrooms, onion, diced, garlic clove, minced, all-purpose flour, chicken broth, milk, white wine, ketchup, worcestershire sauce, sour cream, chopped fresh dillweed, hot cooked rice

johnsonville polish kielbasa sausage or polish sausage, halved lengthwise and cut into 1/4-inch slices, chopped onion, bacon strips, finely chopped, honey barbecue sauce, brown sugar, prepared horseradish, water, minced garlic, crushed red pepper flakes, hot cooked rice

water, roasting chickens or 3 -4 lbs chicken pieces, salt, cayenne pepper, black pepper, links smoked kielbasa or 3 links polish hot sausage, links smoked kielbasa or 3 links polish mild sausage, butter or 1/2 cup margarine, diced white onion, green bell peppers (i often leave these out), stalks celery, diced, fresh parsley, chopped, head fresh garlic, chopped, zatarians gumbo base mix, diced tomatoes, dried onion, bay leaves, minced garlic, dried parsley, all seasoning salt, frozen okra, peeledand devained shrimp, crabmeat (i like to use the 2 cans of claw meat), cajun land crab boil, gumbo file

chicken fat or 1/4 cup pork fat or 1/4 cup beef fat or 1/4 cup margarine, chopped onions, chopped celery, chopped green bell peppers, chopped tasso (preferred ) or 1 1/2 cups other smoked ham (preferably cure 81, see note), chopped andouille smoked sausage (preferred ) or 1 1/2 cups any other good smoked pork sausage, such as polish sausage (kielbasa, see note), tomatoes, peeled and chopped, tomato sauce, bay leaves, chef paul prudhomme meat magic seasoning, minced garlic, chef paul prudhomme magic hot pepper sauce, uncooked rice (preferably converted), hot basic pork stock or 2 cups chicken stock or 2 cups water

whole chicken , boned (be careful not to pierce the skin, better yet, have your butcher do this for you, 2 to 3 lb), soy sauce, sugar, lemons, ground ham, ground pork, ground chicken, raisins, lemon juice, soy sauce, minced garlic, breadcrumbs, chopped onion, raw eggs, crushed black pepper, salt, hard-boiled eggs, melted butter or 4 oz margarine, hot sausage , sliced lengthwise into quarters (pepperoni or polish sausage)

onion, halved and thinly sliced, butter, johnsonville polish kielbasa sausage or polish sausage, cut into 1/4-inch slices, ketchup, brown sugar, worcestershire sauce, hot cooked rice , optional

shredded or chopped cooked beef or 1/2 cup pork or 1/2 cup chicken or 1/2 cup turkey or 1/2 cup ham or 1/2 cup bacon or 1/2 cup sausage (breakfast or italian, sweet or hot, bratwurst, andouille, polish, smoked, you get the idea), oil, red bell pepper, finely chopped, green bell pepper, finely chopped, onion, finely chopped (yellow, white,or sweet all work well ), eggs, cayenne, salt & freshly ground black pepper, to taste, burrito-size flour tortillas or 2 small tortillas, fresh salsa (nursedi s chilean salsa #63836 is outstanding)

water, hot sauce, parboiled brown rice (i use success! brand), chopped zucchini, chopped bell pepper, chopped polish sausage, chopped celery, kosher salt, cornstarch, black pepper

onion, chopped, green pepper, chopped, red pepper, chopped, vegetable oil, kielbasa (fully cooked) or 1 lb polish sausage, cut into 1/4 inch slices (fully cooked), shrimp, deveined & pre-cooked, diced tomatoes, undrained, water, sugar, paprika, cumin, dried thyme, dried oregano, fresh green chili pepper, de-seeded, and chopped, garlic powder, hot pepper sauce, uncooked rice, tomato, seeded & chopped, cilantro, finely chopped

linguisa (portuguese) or kielbasa (polish) sausages, olive oil (optional), onions (1 lb. total), peeled and thinly sliced, minced garlic, cumin seeds, dried bay leaves, fat-skimmed reduced-sodium chicken broth, dried pardina lentils (12 oz.; see notes), sorted and rinsed, dry red wine, chopped parsley, hot sauce, salt

red potatoes, water, crab boil seasoning, old bay seasoning, polish kielbasa or 2 lbs hot link sausage, ears corn, halved, fresh jumbo shrimp, peeled and deveined

bacon, diced, onion, diced, carrots, diced, celery ribs, diced, dried split green peas, water, chicken bouillon cube, hot sauce, balsamic vinegar, polish sausage, diced (optional)

johnsonville polish kielbasa sausage or polish sausage, cut into 1/4-inch slices, apricot preserves, barbecue sauce, crushed red pepper flakes, drops hot pepper sauce

onion, chopped, chopped green pepper, vegetable oil, johnsonville polish kielbasa sausage or 1 lb smoked polish sausage, cut into 1/4-inch slices, diced tomatoes, undrained, water, sugar, paprika, dried thyme, dried oregano, garlic powder, drops hot pepper sauce, uncooked instant rice

boneless skinless chicken breast, cubed, butter, johnsonville polish kielbasa sausage or polish sausage, halved lengthwise and cut into 1/4-inch slices, stewed tomatoes, chicken broth, green pepper, diced, onion, diced, uncooked instant rice, salt , optional, hot pepper sauce