13 witches fingers almonds Recipes

butter - softened, icing sugar, egg, almond extract, vanilla, all-purpose flour, baking powder, salt, whole blanched almonds, tube (19g) red decorator gel

marzipan, cornstarch, whole bleached almonds, red decorating gel

butter, softened, sugar, egg, almond extract, vanilla extract, all-purpose flour, baking powder, salt, whole almonds, tube red decorating gel

unsalted butter, powdered sugar, vanilla, salt, all-purpose flour, ground pecans, blanched almonds or slivered almonds (optional)

active dry yeast, warm water, 110 degrees to 115 degrees, milk, warm 110 degrees to 115 degrees, egg, parmesan cheese, grated, butter, softened, sugar, salt, garlic powder, flour, egg white, lightly beaten, parmesan cheese, shredded, almonds, sliced, marinara sauce

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), egg, grated parmesan cheese, butter, softened, sugar, salt, garlic powder, king arthur unbleached all-purpose flour, egg white, lightly beaten, shredded parmesan cheese, sliced almonds, marinara or spaghetti sauce

warm water (105of to 115of), sugar, active dry yeast, all-purpose flour, salt, sliced almonds or peanut halves, drops red food coloring, diluted with 1/4 tsp water, egg beaten with 1 tbsp water (egg wash), pretzel salt or coarse sea salt, mayonnaise, coarse-grain dijon mustard, maple syrup or mild honey

butter, shredded extra-sharp cheddar cheese, all-purpose flour, cornmeal, egg, kosher salt, sliced almonds

water, unsalted butter, sugar, fine salt, all-purpose flour, eggs, cayenne, dijon mustard, grated cheddar , (about 4 oz), egg yolk, whole unblanched almonds, kosher salt

extra-sharp white cheddar cheese, unsalted butter, softened, kosher salt, cayenne pepper, all-purpose flour, egg yolk mixed with 1 tbsp of water, sliced almonds (about 1/3 cup)