60508 hot polenta breakfast fruit Recipes

  • Breakfast Fruit With Ginger Cream
    low-fat sour cream (or 1/2 cup sour cream and 1/2 cup pla... and
    5 More
    low-fat sour cream (or 1/2 cup sour cream and 1/2 cup plain, nonfat yogurt), orange juice concentrate, brown sugar, ground ginger, nutmeg, mixed fruit (melon balls, berries, kiwi, apple slices, banana slices, grapefruit and or or orange sections)
    1 min, 6 ingredients
  • Breakfast Fruit Parfaits
    blueberries, blackberries , cut in half lengthwise and
    8 More
    blueberries, blackberries , cut in half lengthwise, strawberries, hulled and sliced, mango, peeled, pitted and diced, kiwi fruit, peeled and diced, fresh or bottled apple juice, bananas, peeled and cut into 2-inch pieces, fresh or bottled lemon juice, shredded unsweetened coconut, store-bought or homemade granola
    10 ingredients
  • Breakfast Sundae
    hot cooked oatmeal, chopped fresh fruit and
    1 More
    hot cooked oatmeal, chopped fresh fruit, scoop vanilla ice cream
    3 ingredients
  • Polenta with Sausages
    hot italian sausages, recipe polenta, tomato sauce and
    1 More
    hot italian sausages, recipe polenta, tomato sauce, grated parmesan cheese
    4 ingredients
  • Hot Polenta Breakfast With Dried Fruit Compote - Non-Dairy Hot Polenta Breakfast With Dried Fruit Compote - Non-Dairy
    fresh orange juice, fresh lemon juice, minced lemon zest and
    7 More
    fresh orange juice, fresh lemon juice, minced lemon zest, honey, walnuts, coarsely chopped, pitted prunes, dried apricots, cut in half, cinnamon, polenta, lightly salt water
    30 min, 10 ingredients
  • Polenta Breakfast Pizza Polenta Breakfast Pizza
    polenta, non-fat milk, parmesan cheese, grated and
    6 More
    polenta, non-fat milk, parmesan cheese, grated, onion, chopped, mushroom, sliced, olive oil, eggs, frozen sausage links, salt and pepper
    1 hour 5 min, 9 ingredients
  • Hot Polenta Sandwiches with Puntarelle: Rebecchini con Puntarelle (Mario Batali) Hot Polenta Sandwiches with Puntarelle: Rebecchini con Puntarelle (Mario Batali)
    extra-virgin olive oil, plus more for coating and frying and
    10 More
    extra-virgin olive oil, plus more for coating and frying, water, salt, polenta, finely ground, salt-packed anchovies, garlic, thinly sliced, capers, rinsed and drained, flour, eggs , beaten in a shallow bowl, head puntarelle, sliced into 1/8-inch thick strips, held in ice water 10 minutes, drained and dried, lemon, juiced
    1 hour 45 min, 11 ingredients
  • Hot Sausage Breakfast Casserole Supreme Hot Sausage Breakfast Casserole Supreme
    butter, sweet onion chopped, green pepper chopped and
    7 More
    butter, sweet onion chopped, green pepper chopped, tomatoes chopped, frozen hash brown potatoes, salt, freshly ground black pepper, eggs beaten, hot breakfast sausage cooked crumbled and drained, cheddar cheese shredded
    50 min, 10 ingredients
  • Breakfast Fruit Wrap Breakfast Fruit Wrap
    tortilla , whole wheat (preferably) and
    4 More
    tortilla , whole wheat (preferably), sliced fresh strawberries, all-fruit preserves (said fruit only strawberry preserves), low-fat ricotta cheese, sliced almonds, toasted
    4 min, 5 ingredients
  • Breakfast Fruit Compote Breakfast Fruit Compote
    pear halves undrained and diced and
    7 More
    pear halves undrained and diced, pineapple chunks undrained, fruit cocktail undrained, fresh strawberries sliced, bananas sliced, apples cubed, maraschino cherries, instant vanilla pudding dry
    8 ingredients
  • Perfect for a Hot Day Frozen Fruit Salad Perfect for a Hot Day Frozen Fruit Salad
    fruit cocktail, drained, mandarin oranges, drained and
    6 More
    fruit cocktail, drained, mandarin oranges, drained, pineapple chunks, undrained, crushed pineapple, undrained, frozen orange juice concentrate, thawed and undiluted, bananas, sliced, sugar, ups 7-up soda
    35 min, 8 ingredients
  • Breakfast Polenta with Sausage, Onion and Peppers Breakfast Polenta with Sausage, Onion and Peppers
    hot italian sausages (about 8 oz), casings removed and
    7 More
    hot italian sausages (about 8 oz), casings removed, chopped onion, chopped green bell pepper, dried oregano, water, yellow cornmeal, grated parmesan cheese, butter
    8 ingredients
  • Polenta and Sausage Pies Polenta and Sausage Pies
    hot italian sausage (casings removed if present) and
    13 More
    hot italian sausage (casings removed if present), chopped red sweet peppers (2 medium), chopped green sweet peppers (2 medium), chopped onion (1 medium), garlic clove, thinly sliced, stewed tomatoes, drained, salt, ground black pepper, instant polenta, water, salt, instant polenta, grated parmesan cheese (2 oz)
    55 min, 14 ingredients
  • Individual Breakfast Fruit Pizzas Individual Breakfast Fruit Pizzas
    reduced-fat cream cheese, softened and
    5 More
    reduced-fat cream cheese, softened, honey (really sweetens it up) (optional), whole wheat english muffins, split and toasted, fresh fruit (i like strawberries, blueberries but use your favorites), all fruit spread (i like polaner all fruit peach but use your favorite), chopped walnuts or 2 tbsp almonds, toasted
    6 min, 6 ingredients
  • Sweet and Hot Polenta Fries Sweet and Hot Polenta Fries
    sugar, salt, ground cumin, chili powder, cayenne and
    5 More
    sugar, salt, ground cumin, chili powder, cayenne, prepared polenta , cut crosswise, all-purpose flour, canola oil, red bell peppers, finely chopped, fresh basil, chopped (parsley works too)
    20 min, 10 ingredients
  • Polenta Lunch Pie Polenta Lunch Pie
    polenta, ham, chopped and
    5 More
    polenta, ham, chopped, sun-dried tomatoes packed in oil, drained, fresh spinach, bouillon cubes , chicken or 1 vegetables, hot pepper, water
    25 min, 7 ingredients
  • Rebecchini (Hot Polenta Sandwiches) (Mario Batali) Rebecchini (Hot Polenta Sandwiches) (Mario Batali)
    cookie sheet, water, salt and
    8 More
    cookie sheet, water, salt, polenta, finely ground or quick cooking, anchovies , salt packed, virgin olive oil, garlic, thinly sliced, capers, rinsed and drained, olive oil for frying, flour -- on a plate, eggs , beaten in a shallow bowl
    11 ingredients
  • Damn Hot Polenta Bread (Michael Chiarello) Damn Hot Polenta Bread (Michael Chiarello)
    all-purpose flour, fine grind polenta and
    16 More
    all-purpose flour, fine grind polenta, grated asiago cheese, sliced scallion greens, granulated sugar, baking powder, baking soda, sea salt , preferably gray salt, extra large eggs, whisked, buttermilk, unsalted butter, melted, plus more to cover if not serving immediately, damn hot peppers , recipe follows, hot sauce , to taste, extra-virgin olive oil, green bell peppers, halved, seeded and cut into 1-inch pieces, jalapenos , cut into 1/8-inch slices, sea salt , preferably gray salt, more if needed, fresh tomato puree (peel , seed, and puree 1 lb ripe tomatoes in a food processor)
    1 hour 30 min, 18 ingredients




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