Breakfast Fruit Compote Recipe

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Breakfast Fruit Compote
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Ingredients:

Directions:

  1. Toss all fruits well with dry pudding mix.
  2. Cover and refrigerate overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 323.85 Kcal (1356 kJ)
Calories from fat 0.56 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 97.08mg 4%
Potassium 500.18mg 11%
Total Carbs 85.41g 28%
Sugars 69.49g 278%
Dietary Fiber 8.43g 34%
Protein 1.93g 4%
Vitamin C 64.5mg 107%
Iron 1.3mg 7%
Calcium 44.2mg 4%
Amount Per 100 g
Calories 88.89 Kcal (372 kJ)
Calories from fat 0.15 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 26.65mg 4%
Potassium 137.29mg 11%
Total Carbs 23.44g 28%
Sugars 19.07g 278%
Dietary Fiber 2.31g 34%
Protein 0.53g 4%
Vitamin C 17.7mg 107%
Iron 0.3mg 7%
Calcium 12.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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