172 hot crabmeat and cheese dip Recipes
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crabmeat (claw), cream cheese (room temp ) and8 Morecrabmeat (claw), cream cheese (room temp ), cheese (shredded , i like a sharp cheese but use what you like), bottled hot pepper sauce (you want some heat but not to take over the flavor), shrimp (chopped raw peeled and devined), garlic (minced ), old bay seasoning, onion powder, chopped fresh parsley (1 tsp dry ), salt and pepper45 min, 10 ingredients
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Hot Jalapeno Crab Dipcrabmeat , picked over for shells, garlic, chopped and7 Morecrabmeat , picked over for shells, garlic, chopped, pickled jalapeno pepper, chopped, jalapeno jack cheese, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated40 min, 9 ingredients
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Hot Creamy Crab Dipshredded cheddar cheese, divided, cream cheese, softened and9 Moreshredded cheddar cheese, divided, cream cheese, softened, sour cream, mayonnaise, milk, dry mustard, lemon juice, paprika, old bay seasoning, crabmeat, crusty bread, for dipping35 min, 11 ingredients
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Hot Crab & Artichoke Dipleek (white portion only), thinly sliced, olive oil and11 Moreleek (white portion only), thinly sliced, olive oil, water-packed artichoke hearts, rinsed, drained and chopped, crabmeat, drained, flaked and cartilage removed, cream cheese, lemon juice, salt, pepper, cayenne pepper, gruyere cheese, divided, sour cream, shredded asiago cheese, divided, cubed french bread40 min, 13 ingredients
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Hot Spinach Artichoke Dipfrozen spinach, thawed, artichoke hearts, chopped and13 Morefrozen spinach, thawed, artichoke hearts, chopped, cream cheese, softened, sour cream, mayonnaise, parmesan cheese, red pepper flakes, swiss cheese, grated and divided, crabmeat (optional), lemon , juice of, worcestershire sauce, dry mustard, shallot, chopped, garlic clove, minced, olive oil50 min, 15 ingredients
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Hot Blue Crab Dipfresh backfin crabmeat, sour cream, lemon juice and4 Morefresh backfin crabmeat, sour cream, lemon juice, grated cheddar cheese, cream cheese at room temperature, worcestershire sauce, horseradish35 min, 7 ingredients
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Hot Crab Meat Dipcream cheese, crabmeat, chopped onions and3 Morecream cheese, crabmeat, chopped onions, creamed horseradish, salt, pepper20 min, 6 ingredients
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Hot Curried Crab Dipcream cheese, crabmeat, drained, mild curry powder and3 Morecream cheese, crabmeat, drained, mild curry powder, salt and pepper, lemon juice, onion, chopped fine15 min, 6 ingredients
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Hot Artichoke/Crab Dipartichoke hearts and5 Moreartichoke hearts, crabmeat (i prefer trader joes, most authentic), real shredded parmesan cheese, real mayonnaise, chopped jalapenos (depending on your preferred spice level) or 1 (6 oz) can green chilies (depending on your preferred spice level), smoked paprika (divided )30 min, 6 ingredients
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Hot Seafood Mexican Dipvelveeta cheese, shrimp, drained and3 Morevelveeta cheese, shrimp, drained, crabmeat, drained and flaked, tomato sauce, dry sherry10 min, 5 ingredients
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Hot Crab & Artichoke Dipplain low-fat greek yogurt, light mayonnaise and6 Moreplain low-fat greek yogurt, light mayonnaise, parmesan cheese, grated, garlic cloves, minced, imitation crabmeat, chopped, artichoke hearts, drained and quartered, green chilies, drained and chopped, paprika35 min, 8 ingredients
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Hot Crabmeat Dipcream cheese, butter, light beer, white crabmeat, flaked and5 Morecream cheese, butter, light beer, white crabmeat, flaked, cayenne, chopped scallion, tabasco sauce or other hot pepper sauce, salt, white pepper35 min, 9 ingredients
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Hot Crab And Cheese Dipcream cheese, softened (8 oz), milk, chopped onion and4 Morecream cheese, softened (8 oz), milk, chopped onion, prepared horseradish dip, garlic powder, lump crabmeat ( 4 1/4 oz) rinsed and drained, grated parmesan cheese20 min, 7 ingredients
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