Directions:
- Hand mix all ingredients together setting aside 1/4 cup of the grated cheddar cheese.
- Place crab dip mixture in a small baking dish and top with remaining cheddar cheese.
- Bake at 350 degrees until crusty and bubbly, about 30 minutes.
- Serve hot with crackers or chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2488.02 Kcal (10417 kJ) | ||
| Calories from fat | 1809.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 201.1g | 309% | |
|---|---|---|---|
| Cholesterol | 981.29mg | 327% | |
| Sodium | 3350.9mg | 140% | |
| Potassium | 1226.65mg | 26% | |
| Total Carbs | 38.16g | 13% | |
| Sugars | 17.41g | 70% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 128.4g | 257% | |
| Vitamin C | 24.2mg | 40% | |
| Iron | 4.8mg | 27% | |
| Calcium | 1515.5mg | 152% | |
| Amount Per 100 g | |||
| Calories | 202.06 Kcal (846 kJ) | ||
| Calories from fat | 146.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.33g | 309% | |
|---|---|---|---|
| Cholesterol | 79.69mg | 327% | |
| Sodium | 272.13mg | 140% | |
| Potassium | 99.62mg | 26% | |
| Total Carbs | 3.1g | 13% | |
| Sugars | 1.41g | 70% | |
| Dietary Fiber | 0.04g | 2% | |
| Protein | 10.43g | 257% | |
| Vitamin C | 2mg | 40% | |
| Iron | 0.4mg | 27% | |
| Calcium | 123.1mg | 152% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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