70332 hoisin honey glazed pork tenderloin Recipes
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teriyaki sauce, light, anise seed, crushed, black pepper and6 Moreteriyaki sauce, light, anise seed, crushed, black pepper, pork tenderloin, dry mustard, distilled white vinegar, cold water, honey, soy sauce, low sodium40 min, 10 ingredients -
pork tenderloin, olive oil, salt, pepper and5 Morepork tenderloin, olive oil, salt, pepper, apricot preserves, honey mustard, couscous (we tested with far east), diced dried apricots, toasted sliced almonds28 min, 9 ingredients -
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pork tenderloin, olive oil, salt, ground black pepper and3 Morepork tenderloin, olive oil, salt, ground black pepper, balsamic vinegar, crushed garlic, brown sugar50 min, 7 ingredients -
pork tenderloin, salt , to taste, pepper , to taste and5 Morepork tenderloin, salt , to taste, pepper , to taste, vegetable oil, balsamic vinegar, dark brown sugar , 1 tbsp. plus 1 tsp. firmly packed, dried thyme, garlic powder35 min, 8 ingredients -
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pork tenderloin, dried sage, butter, pure maple syrup and2 Morepork tenderloin, dried sage, butter, pure maple syrup, apple cider vinegar, dijon mustard25 min, 6 ingredients -
pork tenderloin , trimmed of excess fat, olive oil and4 Morepork tenderloin , trimmed of excess fat, olive oil, coarse salt, ground pepper, apricot jam, spicy brown mustard40 min, 6 ingredients -
pork tenderloin, rubbed sage, butter, maple syrup and2 Morepork tenderloin, rubbed sage, butter, maple syrup, cider vinegar, dijon mustard30 min, 6 ingredients -
pork tenderloin, olive oil, salt and pepper, apricot jam and1 Morepork tenderloin, olive oil, salt and pepper, apricot jam, spicy brown mustard30 min, 5 ingredients -
pork tenderloin , trim fat, salt, ground black pepper and3 Morepork tenderloin , trim fat, salt, ground black pepper, wooden toothpicks, bacon, maple syrup or 1/2 cup25 min, 6 ingredients -
pork tenderloin, maple syrup, dijon mustard, cider vinegar and4 Morepork tenderloin, maple syrup, dijon mustard, cider vinegar, soy sauce, salt and pepper, carrot, red potatoes1 hour 10 min, 8 ingredients -
pork tenderloins, salt, apricot preserves and5 Morepork tenderloins, salt, apricot preserves, garlic cloves, minced, water, soy sauce, grated fresh ginger, garnish: green onion strips10 min, 8 ingredients -
pork tenderloin, salt and pepper, orange marmalade and1 Morepork tenderloin, salt and pepper, orange marmalade, ground ginger32 min, 4 ingredients -
salt, pepper, pork tenderloin (1 lb), fresh rosemary and2 Moresalt, pepper, pork tenderloin (1 lb), fresh rosemary, pineapple preserves, prepared horseradish30 min, 6 ingredients -
salt, pepper, pork tenderloin (1-1/4 lb), fresh rosemary and2 Moresalt, pepper, pork tenderloin (1-1/4 lb), fresh rosemary, pineapple preserves, prepared horseradish10 min, 6 ingredients -
pork tenderloins (1 lb each), olive oil, salt, pepper and5 Morepork tenderloins (1 lb each), olive oil, salt, pepper, apricot preserves, sherry or reduced-sodium chicken broth, dijon mustard, garlic cloves, minced, minced fresh thyme or 1/4 tsp dried thyme35 min, 9 ingredients -
Cola Glazed Pork Tenderloin
pork tenderloin, olive oil, garlic cloves, minced, parsley and7 Morepork tenderloin, olive oil, garlic cloves, minced, parsley, sage, salt, pepper, brown sugar, cola (such as pepsi), lime juice, jalapenos, sliced1 hour 45 min, 11 ingredients -
Glazed Pork Tenderloin
currant jelly, prepared horseradish and5 Morecurrant jelly, prepared horseradish, pork tenderloins (3/4 lb each), chicken broth, white grape juice, salt, pepper40 min, 7 ingredients
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Maple-Glazed Pork Tenderloin
pork tenderloins (3/4 lb each), rubbed sage, butter and3 Morepork tenderloins (3/4 lb each), rubbed sage, butter, maple syrup, cider vinegar, dijon mustard30 min, 6 ingredients
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