97900 herbed bean spread toasts Recipes
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chevre cheese with herbs, spread and11 Morechevre cheese with herbs, spread, creamy goat cheese, at room temperature, heavy cream, garlic clove, minced, chopped mixed herbs , such as basil, thyme, oregano or 2 1/2 tbsp parsley, snipped chives or 2 1/2 tbsp finely sliced onions, fresh ground pepper, salt, crostini, baguette, olive oil, garlic clove, crushed30 min, 12 ingredients
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white beans, rinsed and drained (such as navy or cannelli... and13 Morewhite beans, rinsed and drained (such as navy or cannellini), extra virgin olive oil, fresh lemon juice, garlic clove, fresh thyme leave, kosher salt, fresh ground pepper, flour tortillas, sliced roast turkey breast, tomato, thinly sliced, red onion, thinly sliced, shaved parmigiano-reggiano cheese, arugula or 1 cup baby spinach leaves, chips (optional)10 min, 14 ingredients
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bolillos bread or 6 slices french bread, day old and6 Morebolillos bread or 6 slices french bread, day old, butter or extra virgin olive oil, for spreading, refried beans , definitely homemade, mexican blend cheese , such as queso blanco, queso fresco (can substitute sharp white cheddar) or 1 cup panela cheese (can substitute sharp white cheddar), shredded lettuce (to garnish , crunchy lettuce such as romaine or iceberg) (optional), salsa , homemade if possible, guacamole , homemade is preferable10 min, 7 ingredients
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carton ( 4.4-oz ) reduced-fat garlic-herb cheese spread and13 Morecarton ( 4.4-oz ) reduced-fat garlic-herb cheese spread, less-fat cream cheese, half-and-half cream, garlic clove, minced, dried basil, dried thyme, celery salt, dill weed, salt, pepper, drops hot pepper sauce, chopped canned water-packed artichoke hearts, chopped roasted red peppers, tubes ( 8-oz each ) refrigerated reduced-fat crescent rolls14 ingredients
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No Bake Bean Spread
butter beans, drained, olive oil, lemon juice and1 Morebutter beans, drained, olive oil, lemon juice, boursin spreadable cheese with garlic and herbs or 125 g philadelphia cream cheese with garlic and herbs10 min, 4 ingredients -
Green Beans With Toasted Pecans
i can'tsp believe it's not butter spread , spread melted and6 Morei can tsp believe it s not butter spread , spread melted, sugar, garlic powder with parsley, ground red pepper (cayenne), salt , to taste, chopped pecans, green beans20 min, 7 ingredients -
Breakfast Herb Bread With Smoked Salmon Spread
flour, eggs (room temp ), milk (no low fat, 2% will work) and13 Moreflour, eggs (room temp ), milk (no low fat, 2% will work), sugar, baking powder, salt, butter, mixed herbs , i used a mix of chives, parsley and tarragon, mostly parsley and chives with only 2 tsp tarrag, rosemary , to me is too strong. basil would be a nice addition as well, lemon zest, smoked salmon, diced, boursin herb cheese spread, room temperature, soft (herb garlic or garlic chive blend, anything will work), scallion, fine chopped (white and green parts ), sour cream (no low fat), pepper, salt40 min, 16 ingredients -
Mexican Bean Spread
kidney beans, drained cooked or 2 cups kidney beans, cook... and5 Morekidney beans, drained cooked or 2 cups kidney beans, cooked, onion, ketchup or 3 tbsp tomato paste, cayenne pepper, herb-seasoned salt , to taste, fresh ground black pepper , to taste10 min, 6 ingredients -
Brianna's Herbed Kidney Bean Spread
kidney beans, extra virgin olive oil, red wine vinegar and5 Morekidney beans, extra virgin olive oil, red wine vinegar, fresh rosemary, minced, fresh basil, minced, vegetable broth, breadcrumbs (may add more or less for desired consistency), parmesan cheese or 1/2 cup romano cheese, grated5 min, 8 ingredients -
The Perfect Beans On Toast
baked beans in tomato sauce and4 Morebaked beans in tomato sauce, cream cheese (eg philadelphia), ready cooked bockwurst sausage, a pinch of dried mixed herbs, lightly toasted white bread, buttered .10 min, 5 ingredients -
Cannellini Bean Spread
organic extra virgin olive oil, garlic, crushed and7 Moreorganic extra virgin olive oil, garlic, crushed, crushed red pepper flakes, cooked white beans , with juice (cannellini), lemon , juice of, to taste, cayenne, salt & freshly ground black pepper, to taste, olive oil , for drizzling before serving, toasted pita bread , for serving50 min, 9 ingredients -
Tex-Mex Pinto Bean Spread
pinto beans, rinsed and drained, chopped onion and6 Morepinto beans, rinsed and drained, chopped onion, chopped fresh cilantro, fresh lime juice, kosher salt, jalapeno pepper, seeded, chopped plum tomato, pumpkin seeds, toasted5 min, 8 ingredients -
Herb Salad with Feta, Roasted Red Peppers, and Toasted Nuts
herb salad mix and4 Moreherb salad mix, coarsely chopped roasted red peppers from jar, walnut halves or pecan halves, toasted, feta cheese in oil with herbs and spices, red wine vinegar20 min, 5 ingredients -
Prosciutto Garlic and Herb Cheese Stuffed Chicken With Tarragon
chicken breast halves, prosciutto and8 Morechicken breast halves, prosciutto, garlic and herb cheese spread, olive oil, salt and pepper, butter, flour, white wine, chicken broth, fresh tarragon leaves, chopped30 min, 10 ingredients -
Saute of Steak, Shallots & Mushrooms W/Herb Cheese Potatoes
potatoes , pared, cut into large chunks, shallots and7 Morepotatoes , pared, cut into large chunks, shallots, fresh mushrooms, oil, rib eye steaks (about 1-inch thick ) or 4 (6 -8 oz) delmonico steaks (about 1-inch thick ), soft herb cheese spread, room temperature (like boursin), parsley, minced, salt, pepper45 min, 9 ingredients
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