181705 healthy chinese chicken vegetable parcel Recipes
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chicken, cut into serving pieces, including back and gibl... and7 Morechicken, cut into serving pieces, including back and giblets (exclude liver), water, chinese rice wine or medium-dry sherry, thick) slices fresh ginger, scallions , halved crosswise and smashed with flat side of a heavy knife, salt, grain rice, fine julliene of fresh ginger , thinly sliced scallions, and asian sesame oil5 hour 30 min, 8 ingredients
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chicken wings or 2 1/2 lbs chicken parts (if using wings,... and7 Morechicken wings or 2 1/2 lbs chicken parts (if using wings, divide them at the joints and discard the wing tips -- i use them to make stock), soy sauce, rice wine vinegar, water, garlic, minced or pressed, mustard powder, dark brown sugar, ginger powder or 1/4 tsp fresh grated ginger1 hour 10 min, 8 ingredients
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chicken backs (preferably both) or 5 lbs chicken necks (p... and11 Morechicken backs (preferably both) or 5 lbs chicken necks (preferably both), onion, peeled & roughly chopped, scallions, halved, carrots, roughly chopped, stalks celery, roughly chopped, head garlic (about 5-8 cloves), gingerroot, mixed herbs (cilantro, basil, parsley, etc), black peppercorns, sea salt, rice wine, water (1.25 gallons)3 hour 5 min, 12 ingredients
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chicken meat, cut into 1inch square pieces, cornflour and17 Morechicken meat, cut into 1inch square pieces, cornflour, beaten egg, all-purpose flour, salt, ground black pepper, cooking oil, crushed ginger, crushed garlic, crushed green chili peppers, chopped cilantro, chicken stock, soya sauce, salt, ground black pepper, sugar, ajinomoto, cornflour , dissolved in, water40 min, 19 ingredients
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Chinese Chicken Wingschicken wings, soy sauce, dry sherry and7 Morechicken wings, soy sauce, dry sherry, minced fresh ginger root, garlic, minced, vegetable oil, cornstarch, water, green onions and tops , cut into thin slices, fresh ginger root10 ingredients
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Chinese Chicken Saladvegetable oil(for frying ), cellophane noodles and11 Morevegetable oil(for frying ), cellophane noodles, rice vinegar, soy sauce, minced garlic, horseradish puree, died crushed pepper, peanut oil, sesame oil, boneless skinless chicken breast , cut into thin strips, head romaine lettuce , torn in bite-sized pieces, red bell peppers, seeded and cut in strips, chopped fresh herbs , such as basil, parsley, cilantro, and mint or 1 tbsp dried basil and 1 tbsp dried mint.13 ingredients
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Chinese Chicken Saladchicken breasts, fresh ginger, peeled and sliced, water and12 Morechicken breasts, fresh ginger, peeled and sliced, water, head iceberg lettuce, chopped, green onions, sliced, sliced almonds, toasted, sesame seeds, toasted, rice vermicelli (chinese mei fun), oil, for frying, sugar, salt, accent seasoning, black pepper, rice vinegar, salad oil45 min, 15 ingredients
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Chinese Chicken or Porkchicken breasts or 1 kg pork belly, water, soy sauce and3 Morechicken breasts or 1 kg pork belly, water, soy sauce, sugar, chinese star anise, hard-boiled eggs17 min, 6 ingredients
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Healthy Garlic Chicken Supremechicken breasts, butter, sliced mushrooms, garlic crushed and5 Morechicken breasts, butter, sliced mushrooms, garlic crushed, dry white wine, sea salt, chicken broth, cornstarch, vanilla yogurt9 ingredients
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Chinese Chicken Stockchicken stock (homemade or store-bought ) and13 Morechicken stock (homemade or store-bought ), chicken parts (necks, backs, breast bones, wings, etc.), green onions, sliced, garlic cloves, crushed, stalks lemongrass, bulbs sliced, carrot, sliced, stalk celery, sliced, whole black peppercorns, parsley stems, whole star anise, sliced gingerroot (1 thumb-sized knob), cinnamon stick, about 4 inches long, bay leaf, dried thyme1 hour 30 min, 14 ingredients
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Chinese Chicken Saladchicken and24 Morechicken, chicken breast , skinnless and boneless, wash and beat breast flat., rub a little sesame oil on both sides, salt and pepper, seasoned salt, accent, flour for dredging, oil for frying, salad, head lettuce, broken, white sesame seeds, toasted, rice sticks, deep fry small amounts in very hot oil carefully, because they expand., wonton skins, cut into strips, deep fry until golden and place in a brown paper bag, dressing, sugar, water, salt, drops sesame oil or to taste, accent, white vinegar, white pepper or to taste, crispy pickles, cucumbers, sliced thin, vinegar40 min, 25 ingredients
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