3193 hashbrown cooker Recipes

slow cooker pot roast, prep time : 15 minutes cood time: 8 hours makes 6 to 8 (3 oz.) servings, reynolds slow cooker liner, water, red potatoes, cut in quarters, onion, cut in quarters, peeled baby carrots, onion soup mix, divided, salt , pepper and dried thyme leaves, boneless beef chuck pot roast

rice ( cooker cups), vegetable broth or water, tomato-flavored bouillon cube or 1 tbsp tomato paste, cumin, garlic powder, dried onions or 1/4 cup diced onions, cayenne pepper, chili powder

beef top sirloin steak , cut into thin strips, olive oil, water, beef stroganoff seasoning for the slow cooker, sliced baby portobello mushrooms, onion, chopped, butter, port wine or beef broth, ground mustard, sugar, sour cream, hot cooked egg noodles, minced fresh parsley , optional

condensed cream of chicken soup, sour cream, butter, softened, dried minced onion flakes, ground black pepper to taste, frozen shredded hash brown potatoes, thawed, extra sharp cheddar cheese, shredded, crushed cornflakes cereal

potatoes, peeled and grated, breakfast sausage, eggs, diced onion, tomatoes, sliced, mozzarella cheese, shredded, hot sauce (optional), salt

frozen hash browns, cream of chicken soup, sour cream, sharp cheddar cheese, shredded, onion, diced, butter, melted, salt and pepper

frozen hash brown potatoes (1lb bag), onion (small), cream of chicken soup (or potato), kraft shredded cheddar cheese (8 to 10 oz bag), sour cream, salt, pepper, corn flakes, butter (melted )

frozen hash browns, onion, chopped, butter, melted (real butter), shredded cheddar cheese or 4 cups colby-monterey jack cheese, sour cream, salt, black pepper, cream of chicken soup, undiluted, plain potato chip, crushed

dried multi-bean mix or great northern beans, picked over and rinsed, pearl barley, garlic , smashed, carrots, roughly chopped, ribs celery, roughly chopped, onion, roughly chopped, bay leaf, kosher salt, dried italian herb blend, freshly ground black pepper, dried porcini mushrooms, crumbled if large, optional, whole tomatoes , with juice, cleaned baby spinach leaves (about 3 oz), freshly grated parmesan balsamic vinegar, for drizzling, extra-virgin olive oil, for drizzling, special equipment : slow cooker

white rice (use rice cooker cups), chicken broth or water or vegetable broth, diced green chilies, onions, diced, garlic, monterey jack cheese, shredded, margarine

praline apple crisp ingredients, crisp tart apples (granny smith or braeburn), cut into 1/2, ground cinnamon, quick cooking oats, brown sugar, all-purpose flour, cold butter, cut into small pieces, chopped pecans, toffee bits, spray 3-to 4-quart slow cooker with cooking spray. in large bowl, mix apples and cinnamon to coat. place in slow cooker., in medium bowl with pastry blender or fork, mix oats, brown sugar, flour , and butter until crumbly. stir in pecans and toffee bits., sprinkle curmb mixture evenly over apples ., cover; cook on low heat setting 4 to 6 hours. serve with ice, cream , if desired.

beef top sirloin steak cut into thin strips, olive oil, water, beef stroganoff seasoning for the slow cooker, sliced baby portobello mushrooms, onion chopped, butter, beef broth or port wine, ground mustard, sugar, sour cream, egg noodles

bacon, cooked and crumbled, simply potatoes shredded hash browns, shredded cheddar cheese, salt or pepper or garlic, sour cream or salsa

simply potatoes shredded hash browns, ground beef, browned, drained, condensed cream of mushroom soup, milk, frozen mixed vegetables (best to thaw a bit first)

italian turkey sausage, frozen hash browns, mozzarella-cheddar blend cheese, canola oil

frozen hash browns , country style, shredded colby cheese, minced onion, milk, beef stock or 1/2 cup canned broth, butter, melted

hashbrown potato patties (8) defrosted and broken apart in large mixing bowl, cream of chicken soup or cream of celery (for kosher), green onions, chopped, chopped onions, dijon mustard, sour cream, milk (nonfat ), cheddar or jack cheese (for spicy, use jalapeno jack), french fried onions, for topping