3408 hard salad Recipes

hard-boiled eggs, mayonnaise, vidalia onion, diced, cooking oil, seasoning salt , to taste, vegetarian bacon, salt and pepper

hard-boiled eggs, canned tuna, drained and flaked, sliced celery, chopped green onion, sweet pickle relish, mayonnaise, lemon-pepper seasoning, salt, drops hot sauce

tomatoes, sliced, green bell pepper, chopped fine, radishes, sliced thin, tuna , oil packed and drained, hard-cooked eggs, peeled and quartered, anchovies, chives, chopped, kosher salt, fresh ground black pepper, nicoise olive, extra virgin olive oil

red onions, thinly sliced, stalks celery, sliced, olive oil, minced fresh flat-leaf parsley, garlic cloves, minced, minced fresh basil, red wine vinegar, dried oregano, black olives or 1/2 cup pitted, salt, fresh ground pepper, new potatoes, quartered, string beans, sliced into 1-inch pieces, fried tempeh, wax beans, sliced into 1-inch pieces, red leaf radicchio or boston lettuce, canned white beans, drained rinsed, quartered hard-boiled eggs , omit vegan, tomatoes, sliced avocado

unpeeled small red potatoes, fresh green beans, herb dressing, heads romaine lettuce, albacore tuna, flaked, anchovy fillets, drained (optional), hard-cooked eggs, quartered, tomatoes, cut into wedges or 1 (8-oz) container grape tomatoes, sliced ripe olives

torn lettuce, julienned fully cooked ham, julienned salami, hard-cooked eggs, sliced, mayonnaise, ketchup, chopped green onion, sweet pickle relish, lemon juice, salt

hard-cooked eggs, mayonnaise, chopped celery, chopped green pepper, sweet pickle relish, lemon juice, salt, unflavored gelatin, cold water

olive oil, chopped fresh basil or 2 tbsp dried, fresh lemon juice, garlic cloves, chopped, head green leaf lettuce , torn into bite-size pieces, tomatoes, cut into wedges, green pepper , cut into strips, cucumber, peeled sliced, radishes, trimmed, sliced, hard-boiled eggs, quartered, white tuna, drained, separated into chunks, drained canned anchovy fillets, black olives (preferably brine-cured), green onions, chopped

best quality cider vinegar, dijon-style mustard, extra virgin olive oil, new white onion, sliced paper -thin, garlic, minced, flat-leaf parsley leaves, loosely packed, mixture of tarragon and fresh chervil leaves, loosely packed, sea salt and freshly ground black pepper to taste, fresh tuna, extra-virgin olive oil , for rubbing on the tuna, sea salt and freshly ground black pepper, anchovy fillets (preferably packed in oil), green beans, trimmed, yellow beans, trimmed, tiny new potatoes , scrubbed, red and yellow bell peppers, cut in thin (1/4-inch) strips, red and yellow tomatoes, stemmed and quartered, farm eggs, hard-cooked and peeled, nicoise olives, parsley and chervil, for garnish

hard-boiled eggs, bacon, cooked & crumbled, mayonnaise, yellow mustard, sweet pickle relish, pepper, lettuce, bread (preferrable whole wheat)

hard-boiled eggs, cooled and peeled, mayonnaise (or to taste), dijon mustard (or to taste), extra-hot prepared horseradish (or to taste), salt , to taste, fresh ground black pepper , to taste, cayenne pepper (you can use paprika to tone it down a bit)

shallots, chopped, parsley, chopped, dijon mustard, garlic clove, chopped, red wine vinegar, olive oil, cream, hard-boiled egg, chopped, tomatoes, cored and quartered, bell peppers , julienne, red onion, sliced in rings, cooked white rice, salt and pepper

hard-boiled eggs, coarsely chopped, mayonnaise, sliced celery, green onions , including tops,thinly sliced, dill weed, lemon juice, tomatoes, lettuce leaf

chicken breasts, potatoes, hard-boiled eggs, peas, carrot, dill pickles (should not be sweet), fresh lime juice, mayonnaise, salt and pepper

hard-cooked eggs, mayo, mustard (optional), relish, lemon pepper seasoning, salt and pepper

unpeeled small red potatoes, fresh green beans, herb dressing, heads romaine lettuce, albacore tuna, flaked, anchovy fillets, drained (optional), hard-cooked eggs, quartered, tomatoes, cut into wedges or 1 (8-oz) container grape tomatoes, sliced ripe olives

hard-cooked egg, chopped, light water-packed tuna, drained and flaked, chopped celery, chopped sweet pickles, reduced-fat mayonnaise, prepared mustard

olive oil, red wine vinegar, chopped onion, sugar, paprika, dry mustard, salt, black pepper, ready-to-use spinach leaves or 1 lb freshspinach, stemmed, spanish artichoke hearts, drained, quartered, bacon slices, fried until crisp, broken into pieces, hard-boiled eggs, thinly sliced