587 ground beef and sage Recipes

ground beef (or 1 lb beef and 1 lb pork) or 2 lbs ground pork (or 1 lb beef and 1 lb pork), cilantro leaves, salt or 2 1/2 tsp substitute, ground oregano, ground sage, black pepper , if desired, warm water, brown sugar or 1 tsp splenda sugar substitute, maple syrup (optional)

beef broth, dried porcini mushrooms, crumbled, unsalted butter, cremini mushroom, quartered, fresh sage leaves, finely sliced, dried sage, salt, fresh ground black pepper, full-bodied red wine, cooked white rice

egg, lightly beaten, milk, worcestershire sauce, crushed saltines, chopped onion, salt, rubbed sage, pepper, ground turkey or beef, ketchup, brown sugar, ground mustard, ground nutmeg

beef tenderloin (trimmed of fat and silver skin), red onion, quartered, garlic cloves, sliced, ground coffee beans or 1/4 cup ground coffee, finely ground, brown sugar, chili powder, paprika, ground sage, garlic powder, onion powder, cayenne, beef broth, worcestershire sauce, instant coffee crystals, garlic powder, seasoning salt or 1/8 tsp mrs. dash seasoning mix, cornstarch, water, butter, cut in large chunks, salt, pepper

beef round steak (diced ), onion (diced ), carrot (diced ), peas, corn, green beans (dice ) or 1 cup lima beans (dice ), potatoes (diced ), lentils, water, beef bouillon cubes, ground pepper, oregano, sage (ground ), olive oil

dry mustard, garlic powder, ground sage, dried thyme, salt, ground cumin, ground red pepper, freshly ground black pepper, remaining ingredients, beef tenderloin steaks, trimmed (1 inch thick )

ground beef, olive oil, beef stock, dry red wine, balsamic vinegar, garlic cloves, minced, onion, minced, cayenne (or to taste), chili powder (or to taste), ground black pepper (to taste), oregano, sage, sugar, bay leaf, sun-dried tomatoes , drained, plumped, and minced, ground cumin, tomato paste, stewed tomatoes, slightly drained, black beans, drained, sour cream (garnish ), cheddar cheese, shredded (garnish ), jalapeno pepper, minced (garnish ), fresh cilantro, minced (garnish ), black olives, sliced (garnish ), basmati rice, steamed (garnish )

salt, dried sage, ground black pepper, center cut bone-in pork chops, butter, water, cubes beef bouillon

ground beef or 1 1/2 lbs ground turkey, butter, olive oil, mushrooms, chopped, onion, chopped, garlic, minced, molasses, tomato, peeled, seeded and chopped, crushed red pepper flakes, pepper, dried rubbed sage, dried basil, dried oregano, dried rosemary, bay leaves, tomato sauce, shredded mozzarella cheese, grated parmesan cheese

beef tenderloin , trimmed of fat and skin, coffee beans, finely ground, brown sugar, chili powder, paprika, ground sage, onion powder, cayenne, sage leaves, for garnish , optional

boneless beef chuck roast, cooking oil, rubbed dried sage, salt, pepper, dried rosemary leaves, ground fine, thyme leaves, vegetable seasoning, garlic and herb seasoning, worcestershire sauce, beef broth, red wine, dry, potatoes, carrots, celery ribs, garlic cloves, minced, onion, sliced, bay leaves, flour, water

ground venison or 3 lbs ground turkey (or mix with 1/2 ground beef or substitute all ground beef if venison is not available), mixed vegetables, breadcrumbs or 1 cup toast, sage, black pepper, thyme, garlic salt, salt, onion salt, beef bouillon cube , dissolved according to directions (omit for turkey variation), egg, cream of mushroom soup (or cream of celery if mushroom is not desired), brown gravy mix

beef (ground round or other beef), cooking oil, stalks celery, chopped, onion, chopped, chopped curly parsley, eggs, hard boiled, chopped, raisins, parmesan cheese, grated, chopped walnuts (or pine nuts or roasted chestnuts), dried crushed rosemary, dried crushed oregano, dried crushed thyme, bay leaves, poultry seasoning (or 1 tsp dried sage, 1 tsp marjoram, 1/2 tsp ground ginger and 1/2 tsp ground nu), kosher salt , plus more to taste, pepper

ground sirloin, yellow onions, 1 grated and 1 finely chopped, garlic cloves, chopped, divided, egg, italian seasoned breadcrumbs , a couple of overflowing handfuls, grated parmigiano-reggiano cheese , plus some to pass at table, ground allspice or 1/4 tsp ground nutmeg, capers, drained and chopped, chopped fresh sage leaves , 4 to 6 sprigs, flat leaf parsley, chopped, divided (couple of generous handfuls), salt and pepper, extra virgin olive oil , plus, extra virgin olive oil, for drizzling, bucatini pasta (thick , hollow spaghetti), pancetta, chopped, cremini mushrooms (baby portobello mushroom caps), dry red wine , eyeball it, beef stock, crushed tomatoes , san marzano if available

ground beef, canned stewed tomatoes, sliced, whole kernel corn, drained, dark red kidney beans, drained, mexican chili beans, onion, chopped, garlic, minced, green pickled jalapeno pepper, chopped, chili powder, cayenne pepper, paprika, fresh coarse ground black pepper, sea salt, rubbed sage, ground thyme, rosemary, beef broth, water

ground beef, sausage (sage is best), garlic clove, finely chopped, onion soup mix, tomato puree, water (if you want it thinner you may need more .)

beef, ground, eggs, quick-cooking rolled oats, onion, grated, applesauce (canned ), salt, pepper, sage leaf, crumbled, steak sauce

center-cut beef tenderloin (3 to 4 lb.), dijon mustard, fresh basil leaves (about 4 in .), fresh sage leaves (about 3 in .), fresh thyme leaves, garlic, minced, fresh-ground pepper, butter or margarine, at room temperature, sage ,basil, or thyme sprigs, salt