80091 grilled sweet fingers dip Recipes

sour cream, sweet peppers (they are about the size of a jalapeno, usually red and yellow, i find them at costco), shredded mexican blend cheese, tomato, cored, seeded, and diced, red onion, diced, fresh cilantro, chopped, sea salt

sweet onion, peeled and sliced 1/2 in. thick, shucked ears corn, olive oil, divided, halved small cherry tomatoes (quartered if larger), basil leaves , plus sprigs, fresh lemon juice , plus lemon wedges, kosher salt, black pepper, boned wild salmon fillet (6 to 8 oz. each and 1 to 1 1/4 in. thick), rinsed and patted dry

vegetable cooking spray, sweet potatoes, poblano pepper, seeded and diced, fresh mache, crumbled queso fresco (fresh mexican cheese), sweetened dried cranberries, shelled roasted pumpkin seeds

unsalted butter , cut into pieces, sweet potatoes, peeled and cut into 1/4-inch-thick slices (5 lb.), vegetable oil, salt and pepper, fresh flat-leaf parsley or cilantro, finely chopped

ears sweet corn in husk, butter, softened, minced fresh parsley, chili powder, garlic salt, ground cumin

mayonnaise, shredded swiss cheese, grated parmesan cheese, sliced vidalia sweet onion, hot sauce , or to taste

butter, divided, sweet onions, diced (about 2 large onions), kosher salt, divided, garlic, minced, low-fat mayonnaise, light sour cream, garlic powder, black pepper, freshly ground, worcestershire sauce, whole wheat panko (japanese breadcrumbs), fresh parsley, chopped

vidalia or other sweet onions, peeled and quartered, olive oil, salt, divided, whole garlic head, reduced-fat sour cream, chopped fresh parsley, fresh lemon juice

ears of sweet corn , still in the husk, soaked in water for 24 hours, salt and pepper, olive oil, heads of garlic, vidalia onions, cut into 2-inch rings, roma tomatoes, cut in half, butter, melted, avocados, peeled, pitted and sliced into 1/2-inch slices

salt, plus more for seasoning water, sweet potatoes, washed, olive oil, brown sugar, cayenne pepper, plus more if desired, freshly grated black pepper, ground cinnamon

blue corn tortillas, grated white cheddar cheese, grated monterey jack cheese, sweet potatoes, boiled, peeled and cut into 1/4-inch thick round slices, salt and white pepper to taste, olive oil, ancho chile powder, maple syrup, dijon mustard, ancho chile powder, salt and freshly ground pepper

canola oil, ground spanish paprika, ground cumin, ground cinnamon, sweet potatoes, salt and freshly ground black pepper

olive oil, scallops, ears corn , kernels cut from the cob, grapeseed oil, sliced shallots, chanterelle mushrooms, blanched and peeled fava beans, diced, roasted carrots, grilled sweet corn kernels, sliced fresh chervil, salt and pepper

canola oil, lime juice, light brown sugar, rice vinegar (unseasoned), red pepper flakes, zest of 1 lime , plus 2 limes, cut into wedges, garlic , smashed, grated peeled ginger, chopped fresh basil leaves, salt, shrimp (16 to 20 per lb), peeled and deveined, olive oil, for the grill, sweet chili sauce, peach preserves, hot chinese mustard

sweet potatoes peeled and cut into 1/2 inch slices, water, dijon or honey mustard, olive oil, fresh rosemary leaves

sweet potatoes, brown sugar, softened butter, divided, ground ginger, dark rum, chopped fresh cilantro

chopped peeled sweet potato (about 1 lb), chopped onion, chopped carrot, olive oil, tahini (sesame-seed paste), salt, pepper