39710 grilled salmon rosemary south Recipes

salmon fillets, cut into 4 ",slices, celery, diced small, red onion, diced small, capers, drained and rinsed, raspberry vinegar, extra virgin olive oil, sea salt (or kosher salt), fresh ground pepper, fresh dill, minced

salmon fillets, charcoal hardwood chips , soaked in water, kosher salt, sugar, light brown sugar or 1 tbsp dark brown sugar, ground black pepper, celery seeds, paprika, garlic powder, cayenne, onion powder, chili powder, ground cumin, ground fennel

salmon fillets, de-boned, fresh basil, thinly sliced, tomatoes, thinly sliced, garlic cloves, minced, lemon , juice of, olive oil , extra virgin, kosher salt, pepper, freshly ground

salmon fillet, about 1-inch inch thick, olive oil, salt and pepper, chopped shallots, champagne, dijon mustard, dried tarragon, sour cream, extra tarragon

salmon fillets, plain yogurt, mayonnaise, dijon mustard, dill, minced, lemon juice, dill sprigs

salmon fillets (7 oz each), soy sauce, fish sauce, lemon zest, minced, mirin (or teriyaki sauce and omit the soy sauce)

salmon fillet, brown sugar, kosher salt, ground black pepper, smoked paprika, dried thyme, olive oil

salmon fillets, lemon pepper, garlic cloves, minced, soy sauce, low sodium preferred, brown sugar, water, vegetable oil

salmon fillets, lemon pepper , to taste, garlic powder , to taste, salt , to taste, soy sauce, brown sugar, water, vegetable oil

salmon or 2 lbs halibut fillets, cut into 4 equal pieces, lemon juice, olive oil, kosher salt, fresh ground pepper

salmon fillets, with skin, salt, pepper, light teriyaki sauce, honey, bottled minced ginger or 2 tbsp ground ginger

salmon fillet, dark brown sugar, coarse salt, garlic powder, ginger powder, ground pepper (optional)

salmon fillets, butter, honey, chopped fresh dill, salt, pepper

salmon fillet, olive oil or 1 tbsp canola oil, plain yogurt, chopped green onion, minced fresh tarragon or 1 tsp dried tarragon, mayonnaise, lime juice, hot pepper sauce

salmon fillets (1-1/2 lb), garlic oil, salt and pepper, garlic & herb spreadable cheese (i used alouette), water, tomatoes, quartered, fresh dill, minced (in a pinch, use dried)

salmon, orange juice, dijon mustard, grated fresh ginger, honey

salmon , cut into 8 strips, olive oil, salt & freshly ground black pepper, precooked corn kernel, olive oil, white wine, blueberries, red wine vinegar, shiitake mushrooms, shallot, chopped, red pepper, diced, stalk fennel, diced, lemon, garlic, salt and pepper

salmon, lime juice, vegetable oil, soy sauce, sesame seeds, celery seed, unsalted butter (softened to room temp .), toasted sesame seeds, minced chives or 2 tbsp scallions, sesame oil, fresh ground black pepper (to taste)