614 goulash standby Recipes

drained cooked pasta (dry weight, shells , spirals or macaroni), minced beef and onions (can use lamb), chopped tomatoes, condensed cream of tomato soup, oregano, garlic powder (can use 2 fresh crushed cloves), black pepper, cream cheese, grated cheese

boneless beef chuck, bacon, onions, chopped, red wine or 3/4 cup beef broth, sweet hungarian paprika, salt, green pepper, chopped, sour cream, to serve with goulash, hot buttered noodles

lean ground beef, macaroni, stewed tomatoes, paprika, chili powder, chopped onion, garlic, minced, tomato paste (optional)

macaroni, lean ground beef, yellow onion, diced, green bell pepper, diced, sliced mushrooms, whole kernel corn, drained, peas, drained, stewed tomatoes, cut in half and drained, crushed tomatoes, tomato paste, tomato sauce, water, chopped garlic, grated parmesan cheese, dried parsley, salt, black pepper, white sugar

ground beef, condensed cream of mushroom soup, condensed vegetable soup

ground beef, green pepper, onion, margarine, salt, black pepper, cooked macaroni, tomatoes, tomato sauce

ground beef , lean, ground beef , lean, onions, chopped, garlic, chopped, tomato sauce, tomatos, stewed, brown sugar, salt, pepper, shell pasta

ground beef, canned tomatoes, onion, chopped, ronzoni smart pasta, olive oil

ground beef, tomatoes, crushed, tomatoes, chunks, onions, pasta , whole wheat, salt, pepper, brown sugar

cubed pork or beef, butter, onion, carrots, tblsp paprika, tblsp flour, water, cube chicken stock, tblsp white wine

green pepper, diced, crushed tomatos, ground turkey, cooked and drained, mozzarella cheese

lean ground beef, onion, diced, tomato sauce, tomato soup, kidney beans, beef bouillon cube, water, noodles, pepper

lard , a heaping tbsp full or more, beef goulash - 500 g, cut into small cubes, herbs and vegetables for flavouring soup - 1 package (fresh, contains celery,carrot, parsley, etc.), onions - 2, green pepper, peeled , - 2, tomatoe - 4 large ones, peeled, pepper , salt, red paprika powder - about 2 tbsp, tomato puree , 1 small can (about 1 large tbsp), a good red wine - at about 1/4 litre, beef broth, homemade - 1 litre or more, potatoes, peeled, and cut into very small cubes

onions, sliced, oil or 5 oz lard, paprika, beef chuck, cut in 2 inch cubes, beef stock, tomato paste, salt, vinegar, lemon , rind of, finely chopped, garlic, finely chopped, caraway seed, water , to thin goulash

duck breasts, salt and pepper, unsalted butter, empire apples, peeled, cored and cut into 1/4-inch dice, red wine vinegar, pink peppercorns, potato goulash , recipe follows, extra-virgin olive oil, onion, sliced into 1/4-inch rings, waxy potatoes, cut into quarters, paprika, salt and pepper, tomato paste

dijon mustard, real vermont maple syrup, red wine vinegar, vegetables or 2 tbsp canola oil, extra virgin olive oil, coarse salt, black pepper

textured vegetable protein or ground meat sub or gimme lean beef style formed in tiny meatballs, tomato soup , no salt, no sugar, fresh crushed tomatoes , no salt, no sugar, chopped onion or 1 tsp onion powder, paprika, worcestershire sauce, fresh bell pepper, chopped, fresh garlic cloves, minced, basil to taste, oregano to taste, hot sauce, fresh ground black pepper, mushrooms sliced, peas, cooked, carrots, diced and cooked, spinach, corn, cooked, macaroni