Standby Frozen Margaritas Recipe

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Standby Frozen Margaritas
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Ingredients
2
Count
Nutrition
156
Calories
Total time
365
Minutes
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Ingredients:

Directions:

  1. Pour the two ingredients into a glass gallon jug (I use an iced tea gallon jug) and stick it in the freezer. Once it gets slushy (about 6 hours) it can be served.
  2. I keep it in the freezer all the time and it never gets rock hard, due to the alcohol content. If it's fairly chunky, just scoop it into non-cooled crystal glasses and it will definitely frost the glass in just a few moments and become drinkable as it warms slightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.04 Kcal (653 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 824.64mg 34%
Potassium 22.23mg 0%
Total Carbs 10.43g 3%
Sugars 5.44g 22%
Vitamin C 10mg 17%
Amount Per 100 g
Calories 86 Kcal (360 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 454.5mg 34%
Potassium 12.25mg 0%
Total Carbs 5.75g 3%
Sugars 3g 22%
Vitamin C 5.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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