22 ginger salmon bok choy Recipes

  • Ginger-Soy Salmon & Bok Choy
    canola oil, fresh ginger, minced, garlic, minced and
    7 More
    canola oil, fresh ginger, minced, garlic, minced, bok choy , halved lengthwise, the slice crosswise in 1 -in . strips, shiitake mushrooms , stems discarded, caps sliced, carrot, shredded, salmon fillets, reduced sodium soy sauce, orange marmalade, toasted sesame seeds
    25 min, 10 ingredients
  • Salmon  With Bok Choy, Asian Sauce and Salmon Roe
    salmon fillets (skin on ), vegetable oil, salt (to taste) and
    10 More
    salmon fillets (skin on ), vegetable oil, salt (to taste), ground pepper (to taste), bok choy (tops trimmed, washed and quartered ), garlic (minced ), ginger (grated ), chili (red chopped to your taste ), palm sugar, fish sauce, lime juice (about 1 lime), salmon roe (a small jar optional but wonderful), coriander leaves (to serve )
    20 min, 13 ingredients
  • Slow-Roasted Salmon with Bok Choy and Coconut Rice
    salmon fillets, salt, freshly ground black pepper and
    17 More
    salmon fillets, salt, freshly ground black pepper, uncooked basmati rice, light coconut milk, water, salt, chopped green onions, bok choy, canola oil, bok choy, trimmed and cut into 1 1/2-inch pieces (about 4 lb), minced peeled fresh ginger, sake (rice wine), salt, fresh lime juice, seasoned rice vinegar, chopped fresh cilantro, brown sugar, thai fish sauce, red curry paste (such as thai kitchen)
    21 ingredients
  • Salmon with Hoisin, Orange and Bok Choy
    heads of baby bok choy , each cut lengthwise into 6 wedges and
    8 More
    heads of baby bok choy , each cut lengthwise into 6 wedges, salmon fillets, fresh orange juice, green onion, thinly sliced, hoisin sauce, minced peeled fresh ginger, grated orange peel, cracked coriander seeds, fresh cilantro leaves
    30 min, 9 ingredients
  • Salmon  Bulgogi  with Bok Choy and Mushrooms
    garlic cloves, peeled, divided, chopped green onions and
    10 More
    garlic cloves, peeled, divided, chopped green onions, soy sauce, chinese rice wine or dry sherry, cube peeled fresh ginger, sugar, asian sesame oil, chili-garlic sauce, center-cut skinless salmon fillets, olive oil, bok choy , cut crosswise into 1/2-inch-wide strips (about 7 cups), fresh shiitake mushrooms, stemmed, caps sliced
    15 min, 12 ingredients
  • Wasabi Salmon with Bok Choy, Green Cabbage, and Shiitakes
    mayonnaise, wasabi paste (japanese horseradish paste) and
    8 More
    mayonnaise, wasabi paste (japanese horseradish paste), ginger, peeled, finely grated, garlic cloves, finely grated, skinless salmon fillets (preferably wild ), kosher salt , freshly ground pepper, baby bok choy, halved, shredded green cabbage (about 5 oz), shiitake mushrooms, stemmed, sliced if large, olive oil
    30 min, 10 ingredients
  • Salmon Sammies W/ Asain Slaw
    salmon fillets, boned and skin removed, brown sugar and
    24 More
    salmon fillets, boned and skin removed, brown sugar, low sodium soy sauce, olive oil, french rolls , split long ways (but do not cut all the way through), sriracha sauce, mayonnaise, coarse sea salt, cracked black pepper, lime, quartered, extra-virgin olive oil, fresh ginger, minced, garlic, minced, brown sugar, soy sauce, sesame oil, rice wine vinegar, carrot, grated in long strips, english cucumber, thinly sliced, napa cabbage, thinly sliced, bok choy, thinly sliced, red onion, thinly sliced, red bell pepper, thinly sliced, bean sprouts, green onion , julienned, cilantro , several sprigs for garnish
    1 hour 5 min, 26 ingredients
  • Chinese Five Spice Salmon With Ginger Broth
    chicken stock, cms fresh ginger, finely sliced, star anise and
    7 More
    chicken stock, cms fresh ginger, finely sliced, star anise, orange zest, salmon fillets, boneless, salt and pepper, chines five-spice powder, sunflower oil, bok choy, trimmed, light soy sauce
    30 min, 10 ingredients
  • Salmon Fillets With Bok Choy Salmon Fillets With Bok Choy
    salmon fillets, garlic cloves, crushed, grated lime rind and
    7 More
    salmon fillets, garlic cloves, crushed, grated lime rind, cm fresh ginger, grated finely, butter, peanut oil, baby bok choy, halved, sweet chili sauce, lime juice, fresh coriander , chopped incl. the roots
    40 min, 10 ingredients
  • Sesame-Ginger Salmon with Braised Bok Choy Sesame-Ginger Salmon with Braised Bok Choy
    bok choy, minced garlic, salad oil and
    4 More
    bok choy, minced garlic, salad oil, fat-skimmed chicken broth, boned salmon fillet with skin (maximum 1 in. thick), sesame seed, ground ginger
    7 ingredients
  • Salmon With Gingery Green Beans and Bok Choy Salmon With Gingery Green Beans and Bok Choy
    oil, skinless salmon fillet, cut into 4 pieces, salt and
    8 More
    oil, skinless salmon fillet, cut into 4 pieces, salt, scallions, thinly sliced, garlic cloves, thinly sliced, fresh ginger, finely chopped, green beans, trimmed, baby bok choy , halved lengthwise, carrots , cut into thin strips, salt, asian chili-garlic sauce, for serving (sriracha )
    27 min, 11 ingredients
  • Hong Kong Salmon Cakes with Baby Bok Choy (Tyler Florence) Hong Kong Salmon Cakes with Baby Bok Choy (Tyler Florence)
    peanut oil, garlic cloves, minced, shallot, minced and
    19 More
    peanut oil, garlic cloves, minced, shallot, minced, grated fresh ginger, red or green chiles, minced, skinless boneless salmon fillets, cut in small cubes, fresh bread crumbs (4 slices white bread with crusts removed pulsed in the food processor), chopped fresh cilantro leaves, mayonnaise, lemon, juiced, egg white, sea salt and freshly ground black pepper, peanut oils, peanut oil, fresh ginger, heads baby bok choy , halved lengthwise, water, low-sodium soy sauce, oyster sauce, lemon, juiced, brown sugar, toasted sesame seeds , chopped cilantro leaves, and sliced green onion, for garnish
    22 ingredients
  • Honey-Soy Glazed Salmon With Bok Choy Honey-Soy Glazed Salmon With Bok Choy
    soy sauce, honey, lemon juice and
    4 More
    soy sauce, honey, lemon juice, fresh ginger, 1-inch long, peeled and thinly sliced, garlic cloves, smashed, salmon fillets, 4 pieces, heads baby bok choy , root ends trimmed off
    45 min, 7 ingredients
  • Asian Salmon With Bok Choy and Mushrooms Asian Salmon With Bok Choy and Mushrooms
    garlic cloves, chopped, chopped green onion, soy sauce and
    9 More
    garlic cloves, chopped, chopped green onion, soy sauce, chinese rice wine or 1 tbsp dry sherry, cm) cube peeled fresh ginger, chopped, sugar, sesame oil, chili-garlic sauce, center-cut skinless salmon fillets, olive oil, bok choy , cut crosswise into 1/2-inch-wide strips (about 7 cups), mushrooms, sliced
    30 min, 12 ingredients
  • Hot and Sour Salmon over Greens Hot and Sour Salmon over Greens
    bok choy or 2 1/2 lbs baby , stem ends and leaf tips trim... and
    7 More
    bok choy or 2 1/2 lbs baby , stem ends and leaf tips trimmed, green onions, trimmed and thinly sliced, fresh ginger , cut into very thin julienne shreds, soy sauce, chinese black vinegar or 3 1/2 tbsp worcestershire sauce, sugar , to taste, minced garlic, salmon steaks , about
    40 min, 8 ingredients
  • Salmon Yakisoba Salmon Yakisoba
    maruchan instant ramen , 3 oz discard seasoning, salmon and
    8 More
    maruchan instant ramen , 3 oz discard seasoning, salmon, vegetable oil, head bok choy cut into 1 pieces, whole carrots peeled , thinly sliced on bias, fresh ginger grated, whole scallions thinly sliced on bias, soy sauce, rice wine (or dry sherry), mirin
    10 ingredients
  • Soy Roasted Salmon with Asian Greens Soy Roasted Salmon with Asian Greens
    salmon fillets or steaks, soy sauce and
    15 More
    salmon fillets or steaks, soy sauce, sake or dry white wine, mirin, sugar, chopped green onion, chopped fresh ginger, lemon, thinly sliced, olive oil, baby bok choy, washed and cut diagonally, shelled, blanched fresh soy beans (either fresh or frozen) also called edamame, washed fresh pea shoots or pea leaves, garlic chicken stock , recipe follows, sea salt, hot pepper sesame oil, toasted sesame seeds and fresh daikon radish or onion sprouts, as garnish, roast garlic: slice off the top quarter or so of 2 heads of garlic to expose the cloves. drizzle with a little olive oil and season with salt and pepper. loosely but completely wrap each head in a piece of foil and roast in a preheated 400 degree oven until garlic is very soft and lightly browned, about 30 minutes. squeeze out and mash as much as you can from garlic heads. stir garlic into 1-quart chicken stock and simmer for a few minutes to develop the flavor.
    2 hour 5 min, 17 ingredients
  • Hot and Sour Salmon With Greens by Dr Andrew Weil Hot and Sour Salmon With Greens by Dr Andrew Weil
    salmon steaks, bok choy, stem ends and leaf tips trimmed and
    6 More
    salmon steaks, bok choy, stem ends and leaf tips trimmed, whole scallions, ends trimmed , cut into thin julienne slices on the diagonal, fresh ginger , cut into very thin julienne shreds, soy sauce, chinese black vinegar or 3 1/2 tbsp worcestershire sauce, sugar (to taste), minced garlic
    35 min, 8 ingredients




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