39190 garlic pepper green Recipes

green beans, butter, olive oil, onion, finely sliced, salt and pepper, chicken stock, minced garlic

garlic clove, dijon mustard, balsamic vinegar, splash soy sauce, salt & freshly ground black pepper, olive oil, dark mixed salad greens

green olives, pitted, olive oil, separated (3 and 4 tablespoons), yellow onion, peeled and sliced, garlic cloves, crushed, chicken stock, whipping cream, flour, black pepper, tabasco sauce (about 4 shots), dry sherry

green chili peppers, minced garlic, cilantro, honey, tomato, lime juice, sea salt, scallions, sweet onion, chicken soup base, water, salsa

green onions, spaghetti sauce, olive oil, garlic, chopped, pasta , cooked al dente, dry vermouth, black pepper, parmesan cheese, grated

green onions, sliced, butter, frozen bread dough, thawed, shredded part-skim mozzarella cheese, grated parmesan cheese, pepper, garlic salt , optional

green olives, pitted and roughly chopped, flat leaf parsley, roughly chopped, basil leaves, roughly chopped, pine nuts, lightly toasted, lemons , zest and juice, garlic, finely chopped, dried chili pepper flakes, capers, chopped,rinsed and dried, extra virgin olive oil

green tomatoes, ripe jalapenos, giant serrano, purple onions, pequen dust, salt to taste, minced garlic, comino, chili powder, crushed red pepper, dill, red wine vinegar

butter, almonds, minced fresh garlic, trimmed green beans, water, salt, freshly ground black pepper

green peas, drained (use a good brand), condensed cream of mushroom & garlic soup (this should read cream of mushroom soup with roasted garlic but it would not accept it), sour cream (8 oz), cheddar cheese, grated, cheddar cheese, grated (i used 4 cheese mexican blend but it would not accept that), butter, melted, salt, ritz cracker, crushed, ground cayenne pepper (optional)

cinnamon, ancho chile powder, pasilla chile powder, ground cumin, ground coriander, ground ginger, ground fennel seed, garlic powder, onion powder, all spice, chile de arbol, brown sugar, kosher salt, coarsely ground black pepper, cayenne pepper, olive oil, poussin , 1 1/2 lb each, chicken stock, olive oil, spanish onion, coarsely chopped, garlic, coarsely chopped, ripe mango, peeled, pitted and coarsely chopped, light brown sugar, roasted garlic , smashed to a paste, chopped cilantro, salt and freshly ground pepper, green plantains, peeled and sliced on bias into 2-inch pieces, peanut oil, salt

green kern, boiling water, salt, onion, peeled and minced, garlic clove, peeled and minced, carrot, peeled and diced, pepper , to taste, stock (use vegetable broth for vegan or vegetarian) or 2 quarts broth (use vegetable broth for vegan or vegetarian)

green beans, trimmed (approx 1 handful per person ), scallions, white part trimmed, blanched, fresh parsley, chopped, chives (or other fresh herbs), lemon juice, fresh, dijon mustard, garlic clove, minced, olive oil, salt & pepper

green beans, tomatoes,cut in wedges, onion,sliced, parmesan cheese, ripe olives, vinaigretta dressing, olive oil, wine vinegar, garlic,chopped, salt, dark mustard, pepper

green olives, olive oil, garlic crushed, fresh basil, crushed red pepper

green beans, canola oil, vinegar, instant minced onion, salt, garlic clove, crushed, pepper, dry breadcrumbs, parmesan cheese, grated, margarine, melted, paprika

green onions, finely chopped (with tops ), white wine vinegar or 2 cups cider vinegar, garlic clove, pressed, salt, pepper