13525 garlic olive parmesan Recipes

garlic, olive oil, potatoes, peeled and cubed, sweet potatoes, peeled and cubed, milk, butter, dried rosemary, grated parmesan cheese, salt to taste, ground black pepper to taste

garlic, olive oil, baking potatoes, peeled and cubed, sweet potatoes, peeled and cubed, milk, butter, dried rosemary, grated parmesan cheese, salt, ground black pepper

garlic cloves, olive oil, whipping cream, salt, pepper, pasta, cooked (weight before cooking), parmesan cheese (to taste) or romano cheese, grated (to taste), fresh parsley, chopped, for garnish

garlic cloves, olive oil, red potatoes, cubed, fat-free milk, reduced-fat sour cream, grated parmesan cheese, snipped fresh dill, salt, pepper, cayenne pepper

frozen italian cut green beans, whole potatoes , cut in eighths, diced tomatoes with garlic and olive oil, italian seasoned dry bread crumb, parmesan cheese, grated, egg, olive oil, cut pork loin chops (about 1 1/4 lb total )

minced garlic cloves, olive oil, plain breadcrumbs, parmesan cheese, grated, boneless skinless chicken breast halves

garlic cloves, sliced thin lengthwise, dried oregano, crumbled, dried basil, crumbled, dried thyme, crumbled, salt plus additional to taste, pepper, olive oil, italian bread, cut into 3/4-inch cubes (about 7 cups), grated fresh parmesan

chicken wings, heads garlic, olive oil, tabasco sauce, parmesan cheese, fine breadcrumbs, black pepper

spaghetti, romano cheese, baby arugula, fresh basil (just torn), olive oil (optional, i like to add it on top of the finished dish, but you can serve it on the side for anyone ), homemade breadcrumbs (i used a good italian bread, day old and just ground in my food processor), parmesan cheese, minced garlic, olive oil, fresh parsley, red pepper flakes (add more if you like a little more heat), salt (go very lightly), pepper

garlic, olive oil, butter, milk, flour, parmesan cheese, parsley

garlic cloves, olive oil, apple cider vinegar, blue cheese (or more if you like ), salt, fresh ground pepper, parmesan cheese (optional)

red potatoes, quartered, carrot (optional), celery (optional), olive oil, enough to coat vegetables, melted butter (optional), onion, shallot, garlic cloves, pressed with garlic press, sea salt, fresh ground pepper, basil, red pepper flakes, oregano, shredded parmesan cheese (optional)

ciabatta bread, coarsely chopped olives, garlic, crushed, shredded parmesan cheese, olive oil

garlic bulbs, olive oil, potatoes, peeled and quartered, salt, divided, whipping cream, refrigerated shredded parmesan cheese, butter or margarine, chopped fresh parsley, pepper

olive oil, chopped garlic, grated lemon peel, broccoli , stalks discarded, crowns cut into florets, water, grated parmesan cheese (about 11/2 oz)

olive oil, chopped garlic, grated lemons , rind of, broccoli , stalks discarded,crowns cut into florets, water, grated parmesan cheese

olive oil, chopped garlic, broccoli florets, water, freshly grated parmesan cheese (not the stuff in the green can!), salt and pepper to taste

olive oil, onion , cut into 1/4-inch-thick slices, carrot , cut into 1/4-inch-thick slices, red potato, cut into 1/2-inch dice, a 14- to 16-oz c n peeled whole tom toes including their juice, low-salt chicken broth, dried ditalini or other small macaroni-type pasta, garlic clove, sliced, homemade-type white bread, cut into 1/2-inch cubes, minced fresh parsley leaves, freshly grated parmesan cheese, zucchini (about 6 oz), washed and cut into 1/2-inch dice, chopped romaine lettuce