85 garlic lavender Recipes

potatoes, washed cut in halve, fresh lavender or 1 tsp dried lavender blossoms, unsalted butter, chopped fresh lavender flowers or 2 tsp dried lavender, chopped fresh rosemary, mined garlic cloves, salt, black pepper

sliced fresh mushrooms (used crimini and oyster mushrooms), butter, garlic cloves, peeled and minced, petrale sole fillets, dried lavender, crushed to release flavor (or try this-lavender rub), cracked black pepper , to taste, smoked paprika (i was judicious with the amount. add more if you wish.), lemon slice, tomato, chopped (i used an heirloom tomato), green onions, thinly sliced or 1 tbsp fresh chives, minced, fresh lavender, salt , to taste

fresh rosemary (leaves only ), fresh thyme leaves or 1 tsp dried thyme, lavender flowers (optional) or 1 pinch lavender leaves (optional), freshly ground black peppercorns, sea salt, garlic cloves, peeled and sliced, lemon , juice and zest of, finely grated, extra virgin olive oil

cauliflower (trimmed and cut into bite size pieces), garlic cloves, peeled and crushed, minced fresh rosemary, fresh lavender, black pepper, coarse salt, fresh lemon juice, olive oil , plus, more olive oil , to drizzle

boneless pork loin, minced fresh rosemary, lavender flowers, garlic cloves, minced, salt, fresh ground black pepper, dry white wine

pork loin or 4 rib chops, about 3/4-inch thick, kosher salt, fresh coarse ground black pepper, dried lavender flowers, minced fresh thyme leaves, minced fresh rosemary leaf, garlic cloves, minced, fresh lemon juice, extra virgin olive oil

butter, chopped onion, sliced celery, garlic clove, peeled &, mashed, rice, chicken broth, candied ginger, dried lavender blossoms (4 tbsp fresh ), salt, currants, snipped dried apricot, lemon juice, toasted almonds or 1/2 cup chopped pistachios, chopped fresh parsley, chopped fresh spearmint

potatoes, peeled and cubed, cream, butter, room temperature, salt, pepper, mashed roasted garlic cloves (roasted garlic & pearl onions with herbs), lavender flowers or 1 tsp rosemary

garbanzo beans (or equivalent amount of freshly cooked beans saving *some* of the cooking liquid), garbanzo bean cooking liquid (you made need more), tahini (we used roasted ), lemon , juice of, extra virgin olive oil, dried lavender blossoms (start with 1/4 tsp then add more to taste), curry powder (whichever level of hotness you desire), salt , to taste, garlic clove, peeled and cut into fourths, olive oil, fresh cilantro or fresh parsley, curry powder, dried lavender or fresh sprig lavender

extra virgin olive oil, sherry wine vinegar, balsamic vinegar (white for this recipe), garlic clove, minced, chopped lavender leaves, chopped lavender flowers, honey, salt & freshly ground black pepper, to taste, handfuls arugula, heavy stems removed (we prefer baby arugula purchased at the farmers market as there are no thick stems to remove), assorted medium heirloom tomatoes (i used different varieties of heirloom toms including chocolate cherry ), feta cheese, crumbled, dried dates, pitted and diced, lavender , bloom (optional)

racks of lamb, dijon mustard (enough to coat racks), seasoned bread crumbs, garlic salt, pepper, dried and crushed lavender leaves, you can use the flowers also, garlic cloves, crushed, olive oil, butter, red wine

boneless skinless chicken breasts, chicken stock, fine polenta, butter, baby spinach, lettuce, fresh lavender, tomatoes, halved, salt and black pepper, fresh lavender flowers, grated orange rind, garlic, crushed, honey, olive oil, freshly chopped thyme, freshly chopped marjoram

chicken pieces, olive oil, dried or rinsed fresh lavender blossoms, garlic, minced or pressed, prepared barbecue sauce, salt, cucumber salsa

organic cucumber, very thinly sliced, organic red onion, organic red bell pepper, thinly sliced, seasoned rice wine vinegar, extra virgin olive oil, chopped fresh lavender, garlic clove, minced, salt, fresh ground black pepper

extra virgin olive oil, balsamic vinegar (i used white balsamic), fresh lemon juice, garlic cloves, finely minced, dijon mustard, lavender honey (read *note), culinary lavender flowers , pulverized (use half the amount if using fresh lavender flowers), salt, white pepper

kosher salt, dried lavender flowers, olive oil, garlic cloves, halved, freshly ground black pepper, lamb loin chops, trimmed

honey, organic, lavender, garlic clove, minced, butter , and olive oil for sauteing, white pearl onion, peeled, fava beans, peeled and blanched, new potato, blanched, red wine (shiraz, zinfandel or cabernet), lamb stock (or beef), unsalted butter, chilled, nutmeg, freshly grated, thyme, fresh, bone racks of lamb (domestic spring), salt and pepper

flank steak, dry red wine, chopped fresh or 1/2 tsp dried rosemary, olive oil, coarsely ground black pepper, salt, garlic cloves, minced, red onion-garlic marmalade, lavender sprigs (optional)