41 garlic brochette Recipes

chopped fresh cilantro, fresh lemon juice, hungarian sweet paprika, ground cumin, salt, freshly ground black pepper, garlic cloves, minced, boneless leg of lamb, trimmed and cut into 1-inch cubes

garlic clove, salt, vegetable oil, a 12-oz jar pickled whole jalapeno peppers, drained, shrimp (about 1 lb), shelled, deveined, rinsed, and drained well

boneless skinless chicken breast, chicken broth, dijon mustard, olive oil, worcestershire sauce, garlic clove, minced, dried thyme, salt, pepper, johnsonville mild italian sausage links links, zucchini, sweet red pepper, sweet yellow pepper

boneless leg of lamb, fat and sinew trimmed, extra virgin olive oil, lemon juice, fresh, onion, grated, garlic cloves, minced, greek dried oregano, greek dried thyme

boneless skinless chicken breast, olive oil or 2 tbsp vegetable oil, worcestershire sauce, soy sauce, wine vinegar, garlic, minced, pepper, mushrooms, lemon juice, salt, bacon, cut in thirds, green onions, cut in thirds

avocado diced, onion diced, tomatoes diced, garlic minced, juice from 1 small lime, french bread or begets, shredded parmesan cheese

fresh scallops (or frozen ), water chestnuts (about 12), bacon, each cut into 4 pieces and partially fried, green pepper, cut into chunks, firm medium tomatoes, cut into wedges or 8 cherry tomatoes, soy sauce, brown sugar, garlic powder

skinless chicken breasts (6oz, 175g), fresh bay leaves, red onion, peeled, halved and separated into 8 layers, yellow pepper , deseeded and cut into 8, peanut oil or 1 tsp other flavourless oil, salt, fresh ground black pepper, garlic clove, peeled grated fresh ginger, green chili , deeseded, fresh coriander leaves (cilantro), ground turmeric, buttermilk, salt & fresh ground pepper, wooden skewer

shrimp, large peeled, deveined, tuna steaks (about 6 oz each), onion, white pearl , use as required, sweet peppers , mixture of red, orange, yellow, use as required, head garlic , prepared as required by the recipe, orzo pasta, leeks, sliced and chopped coarse (for the orzo), kalamata olive, crushed, pit removed and chopped (for the orzo), vegetable stock (for the orzo), tomatoes (for the orzo), extra virgin olive oil, butter , use as required, vegetable stock , simmering, dry white wine (for the orzo), honeydew melon, peeled and cubed (for the orzo), salt water (for soaking tuna steaks), extra virgin olive oil (for the marinade), dry white wine (for the marinade), dijon mustard (for the marinade), garlic cloves, crushed and chopped fine (for the marinade), dry oregano (for the marinade), basil (for the marinade), cilantro (for the marinade), black pepper, fresh ground (for the marinade), fennel seed (for the marinade)

extra-virgin olive oil, garlic cloves, unpeeled and crushed, rosemary sprigs, crushed and torn, thyme sprigs, crushed and torn, cracked black pepper, boneless leg of lamb, cut into 1 1/2-inch cubes, wooden skewers, sea salt, tapenade

rump steak , cut into ten 1in cubes, olive oil, salt & freshly ground black pepper, head garlic , bulb roasted, whole grain mustard, heavy cream, butter, french beans , topped and tailed, red bell pepper , cut into strips, yellow bell pepper , cut into strips, lemon , juice of

pork tenderloin, oil, red wine or 1/2 cup natural apple juice, molasses, soy sauce, garlic cloves, minced

lean boneless pork, spanish olive oil, plus extra for oiling, lemon , juice and rind of, grated, garlic cloves, crushed, chopped fresh flat leaf parsley, plus extra (to garnish ), ras el hanout spice blend (ras-el-hanout (moroccan spice blend)), salt and pepper

beef top round steak, cut into 3/4 inch cubes, shrimp, peeled and deveined, green bell pepper, cut into 1-inch squares, orange juice, a-1 steak sauce, white wine, garlic clove, minced, cornstarch

tomatoes, salt, kalamata olives, pitted and diced, garlic cloves, pressed, extra-virgin olive oil, balsamic vinegar, capers, chopped fresh basil, sugar, pepper, french baguette slices, toasted

italian sausages, dry white wine, dijon mustard, garlic clove, crushed, olive oil, worcestershire sauce, dried thyme, salt, fresh ground pepper, whole boneless skinless chicken breasts, cut into 32 pieces, zucchini, cut into 32 rounds, bell peppers , quartered lengthwise, halved crosswise

boneless lamb, in 1-inch cubes, pomegranate molasses, garlic-infused olive oil, ground allspice, ground cumin, ground coriander, hummus, greek yogurt or 1/2 cup thick plain yogurt, ground cumin, fresh lemon juice, lemons, cut into wedges, bamboo skewers

mushrooms , medium sized, artichoke bottoms, butter, nutmeg, salt, pepper, olive oil , extra virgin, salt, garlic clove, crushed