3391 fried potato Recipes

red potatoes, olive oil, onion, chopped, green bell pepper, seeded and chopped, olive oil, salt, paprika, ground black pepper, chopped fresh parsley

potatoes, peeled and quartered, milk, butter, garlic, minced, chopped cooked ham, shredded cheddar cheese, salt and pepper to taste, oil for frying

baking potatoes, washed,not peeled ,and cut lengthwise into 1/2 inch wide wedges or strips, extra virgin olive oil, garlic granules, seasoned salt, fresh ground black pepper, lemon & herb seasoning or 1/2 tsp -pepper seasoning, mrs. dash seasoning mix, dried onion flakes, grated cheddar cheese (for variation, about 4 oz) (optional)

russet or baking potatoes, unpeeled, eggs white, chili-style seasoning (such as cajun seasoning ), salt and pepper to taste, you can vary the seasonings that you add to the egg whites. be creative

baking potatoes, oil, grated parmesan cheese, salt, garlic powder, paprika, pepper

oil for frying, potatoes, cut into small cubes, garlic salt to taste, dried parsley

potatoes (russets work well here), egg, flour, milk, sugar, salt, white pepper, butter or oil (for frying)

russet potatoes, whole milk, all-purpose flour, sugar, salt, black pepper, egg whites, vegetable oil (for deep frying)

baking potatoes , like russets, cut into 2-inch cubes, olive oil, garlic, minced, minced fresh parsley, dried basil, crumbled, dried oregano, crumbled, pepper, salt

baking potatoes, white onion sliced thin, bacon drippings, seasoned salt, garlic powder, pepper

canola oil or 4 tsp vegetable oil, divided, idaho potatoes (2 lb./1 kg.), onion, garlic , if desired, fresh dill or 1 tsp dried dill, egg, egg whites, lightly beaten with the egg ( or use 2 eggs), white flour or 1/4 cup wheat flour, baking powder, salt, pepper

russet potatoes, dried ghost chili pepper, vegetable oil, salt and pepper

baby red potatoes, butter (or less if dieting), ancho chile powder, paprika (hot or sweet) i prefer sweet, garlic salt, franks hot sauce

potatoes, peeled, more all purpose flour, bacon, cooking onions, grate potatoes and add enough flour until batter is stiff., dice bacon and fry until almost crisp, dice onion and add to bacon., cook until browned but not burnt ., drop potato mix into a pot of hot scalding water. add bacon , onion and drippings and let cook for 5 minutes. enjoy