593 french cheese wine Recipes
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garlic clove, halved crosswise and6 Moregarlic clove, halved crosswise, dry white wine (preferably swiss, such as fendant), cornstarch, kirsch, emmenthaler cheese, coarsely grated (2 cups), gruyere, coarsely grated (2 cups), cubes french bread , on fondue forks or long wooden skewer30 min, 7 ingredients
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bacon drippings (4 bacon strips) and10 Morebacon drippings (4 bacon strips), vidalia onions, thinly sliced (3 lb/8 cups), shallots, chopped, balsamic vinegar, burgundy wine, dried oregano, chicken broth, salt and black pepper, to taste, sliced baguette, toasted and seasoned, swiss cheese, grated, flat leaf parsley, chopped for garnish16 min, 11 ingredients
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yellow, white and red onion, sliced, garlic, crushed and11 Moreyellow, white and red onion, sliced, garlic, crushed, olive oil, dry white wine, sherry, all-purpose flour, chicken broth, beef broth, spring thyme, salt and pepper to taste, toasted baguettes slices, swiss cheese, divided, parmesan , shredded, divided45 min, 13 ingredients
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French Chickenboneless,skinless chicken breasts,cut in thirds, butter and5 Moreboneless,skinless chicken breasts,cut in thirds, butter, gorgonzola cheese,cut in small pieces, garlic clove,minced, chopped fresh dill, dry white wine, sour cream7 ingredients
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French Onion Soupyellow onions, beef broth, butter, unseasoned crouton and3 Moreyellow onions, beef broth, butter, unseasoned crouton, white wine, gruyere cheese, salt & pepper40 min, 7 ingredients
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French Onion Souponions peeled and sliced, garlic peeled and finely minced and10 Moreonions peeled and sliced, garlic peeled and finely minced, unsalted butter, olive oil, bay leaves and 2 sprigs thyme tied together, fresh beef stock, brandy, glasses white wine, baquette sliced at an angle, grated gruyere cheese, fresh gorund baclk pepper, sea salt1 hour 30 min, 12 ingredients
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French Onion Soupbeef broth, croutons, evoo, red wine, thick swiss cheese and1 Morebeef broth, croutons, evoo, red wine, thick swiss cheese, vadalia onion6 ingredients
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French Onion Fondueunsalted butter and10 Moreunsalted butter, sweet onions, thinly sliced (about 6 onions), dry sherry, sherry wine vinegar, worcestershire sauce, thyme leaves, salt & freshly ground black pepper, chicken broth, preferably homemade, coarsely grated gruyere cheese, chopped flat leaf parsley, baguette, sliced and lightly toasted17 min, 11 ingredients
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