17475 fluke fillets asparagus emeril Recipes

  • Emeril Lagasse Garlic-Roasted Asparagus
    asparagus , tough ends trimmed, rinsed and patted dry and
    5 More
    asparagus , tough ends trimmed, rinsed and patted dry, extra virgin olive oil, garlic, minced, salt, fresh ground black pepper, fresh lemon juice
    25 min, 6 ingredients
  • Asparagus Sole Rolls
    asparagus (1/2 in. thick ) and
    2 More
    asparagus (1/2 in. thick ), boned sole fillets (4 to 12, about 1/4 in. thick and 2 to 3 in. wide--cut wide pieces in half lengthwise; see notes), salt and pepper
    3 ingredients
  • Asparagus and Smoked Salmon Bundles
    asparagus, ends trimmed (20 spears ), olive oil and
    4 More
    asparagus, ends trimmed (20 spears ), olive oil, chopped fresh rosemary leaves, kosher salt, freshly ground black pepper, smoked salmon (thinly sliced -1 slice per asparagus spear)
    6 ingredients
  • Asparagus Omelet
    asparagus , omelet, eggs, butter, asparagus spears and
    6 More
    asparagus , omelet, eggs, butter, asparagus spears, minced fresh basil leaf, italian parsley, minced garlic scape (optional), yogurt, salt and coarse black pepper, drop tabasco sauce or 1 drop any legal red pepper hot sauce
    1 min, 10 ingredients
  • Broiled Fluke Fillets with Asian Vinaigrette and Sesame Asparagus (Emeril Lagasse) Broiled Fluke Fillets with Asian Vinaigrette and Sesame Asparagus (Emeril Lagasse)
    vegetable oil, rice wine vinegar, mirin, sesame oil, salt and
    6 More
    vegetable oil, rice wine vinegar, mirin, sesame oil, salt, red pepper flakes, flounder fillets, with skin, asparagus , tough ends trimmed, soy sauce, sesame seeds, lightly toasted, fresh cilantro, for garnish
    27 min, 11 ingredients
  • Garlic-Roasted Asparagus (Emeril Lagasse) Garlic-Roasted Asparagus (Emeril Lagasse)
    asparagus , tough ends trimmed, rinsed and patted dry and
    5 More
    asparagus , tough ends trimmed, rinsed and patted dry, extra-virgin olive oil, minced garlic, salt, freshly ground black pepper, fresh lemon juice
    30 min, 6 ingredients
  • Garlic-Roasted Asparagus (Emeril Lagasse) Garlic-Roasted Asparagus (Emeril Lagasse)
    asparagus , tough ends trimmed, rinsed and patted dry and
    8 More
    asparagus , tough ends trimmed, rinsed and patted dry, salt, freshly ground black pepper, extra-virgin olive oil, minced garlic, fresh lemon juice, pine nuts, hard-boiled eggs, sliced, prosciutto, thinly sliced
    35 min, 9 ingredients
  • Hollandaise with Fresh Asparagus (Emeril Lagasse) Hollandaise with Fresh Asparagus (Emeril Lagasse)
    asparagus, egg yolks, fresh lemon juice, water and
    3 More
    asparagus, egg yolks, fresh lemon juice, water, dijon mustard, chopped parsley, butter, melted and warm
    18 min, 7 ingredients
  • Grilled Salmon with Sweet Corn, Tomato and Avocado Relish, and Grilled Asparagus (Emeril Lagasse) Grilled Salmon with Sweet Corn, Tomato and Avocado Relish, and Grilled Asparagus (Emeril Lagasse)
    ears fresh yellow corn, peeled and silk removed and
    27 More
    ears fresh yellow corn, peeled and silk removed, creole or other vine-ripened tomatos, cored and cut into 3/4-inch dice (about 2 cups), hass avocados (14 oz), peeled, seeded and cut into 1/2-inch dice (about 2 cups), chopped red onions, chopped fresh parsley leaves, extra-virgin olive oil, fresh lemon juice, salt, freshly ground white pepper, salmon fillets with the skin, olive oil, essence , recipe follows, grilled asparagus with garlic, recipe follows, fresh baby parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, asparagus , woody ends trimmed, extra-virgin olive oil, coarse salt, freshly ground black pepper, fresh lemon juice, chopped garlic
    55 min, 28 ingredients
  • Crab Salad with Zucchini Salad and Baby Asparagus (Emeril Lagasse) Crab Salad with Zucchini Salad and Baby Asparagus (Emeril Lagasse)
    mayonnaise, dijon mustard, chopped garlic and
    11 More
    mayonnaise, dijon mustard, chopped garlic, chopped fresh tarragon leaves, chopped capers, chopped shallots, lump crab meat picked over for cartilage, salt to taste, freshly ground pepper to taste, baby asparagus, red onion, thinly sliced, extra virgin olive oil to taste, balsamic vinegar to taste, zucchini flowers, cleaned
    15 min, 14 ingredients
  • Grilled Veal Chops with Herb Cheese, Wild Mushroom-Tomato Bordelaise and Prosciutto-wrapped Asparagus (Emeril Lagasse) Grilled Veal Chops with Herb Cheese, Wild Mushroom-Tomato Bordelaise and Prosciutto-wrapped Asparagus (Emeril Lagasse)
    bone-in veal chops, essence , recipe follows and
    25 More
    bone-in veal chops, essence , recipe follows, spears asparagus, prosciutto, herb cheese , such as boursin or rondele, recipe wild mushroom-tomato bordelaise , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped yellow onions, chopped carrots, chopped celery, minced garlic, portobello mushrooms , wiped clean, stems removed, and chopped, oyster mushrooms , wiped clean, stems trimmed, and thinly sliced, shiitake mushrooms , wiped clean, stems discarded, and thinly sliced, salt, freshly ground black pepper, seeded and chopped tomatoes, dry red wine, veal stock or rich beef stock
    2 hour 15 min, 27 ingredients
  • Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse) Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse)
    cold, peeled and deveined shrimp, egg white, cold and
    17 More
    cold, peeled and deveined shrimp, egg white, cold, chopped fresh parsley leaves, chopped fresh basil leaves, fresh lemon juice, minced garlic, salt, freshly ground white pepper, cold heavy cream, lump crabmeat , picked over for shells and cartilage, grated parmesan, chopped shallots, egg, beaten with 2 tsp water, for egg wash, fresh pasta sheets , measuring about 9 by 15 inches, red pepper cream sauce , recipe follows, spears blanched asparagus , recipe follows, grated parmesan, for garnish, sliced fresh basil leaves, for garnish, note : to achieve the right consistency, make sure that the shrimp and egg white are very cold, and chill the food processor bowl and blade in the refrigerator for 20 minutes before beginning.
    35 min, 19 ingredients
  • Rosemary Lamb Chops with Asparagus (Emeril Lagasse) Rosemary Lamb Chops with Asparagus (Emeril Lagasse)
    water, white wine, chicken stock or broth, divided and
    13 More
    water, white wine, chicken stock or broth, divided, onion, chopped , plus 1/2 onion, sliced, kosher salt, asparagus, trimmed (about 16 spears ), kale, cleaned and trimmed, extra-virgin olive oil, plus more for sauteing, freshly ground black pepper, essence , recipe follows, loin lamb chops, minced fresh rosemary leaves, garlic, minced, red wine, freshly squeezed lemon juice, butter
    27 min, 16 ingredients
  • Truffled Asparagus (Emeril Lagasse) Truffled Asparagus (Emeril Lagasse)
    puff pastry (6 inches by 2 inches) and
    12 More
    puff pastry (6 inches by 2 inches), drizzle of white truffle oil, freshly ground black pepper, fresh truffle, grated parmigiano-reggiano cheese, spears of fresh asparagus, trimmed and blanched, olive oil, minced shallots, chopped garlic, splash of cognac, demi-glace, butter, chopped truffle pieces
    25 min, 13 ingredients
  • Asparagus Parmesan Asparagus Parmesan
    asparagus parmesan, fresh asparagus and
    13 More
    asparagus parmesan, fresh asparagus, boiling water with 1/2 tsp. salt, butter, black pepper, grated parmesan cheese, preheat oven to 350*. butter a 1 qt. shallow baking dish., in lg. skillet , add salt to 1/2 in. water and bring to boiling. add, asparagus spears; cover and boil just until tender (8 to 10 min.), drain. (or microwave in a small amount of water for just a minute or, two ), layer half the asparagus in baking dish ; dot with half the butter and, sprinkle with half the pepper. repeat layers. parmesan, cheese over top ., bake 5 min . or until hot.
    5 min, 15 ingredients
  • Asparagus Bundles With Hollandaise Asparagus Bundles With Hollandaise
    asparagus spears or 0.5 (10 oz) package frozen , thawed and
    5 More
    asparagus spears or 0.5 (10 oz) package frozen , thawed, swiss cheese (4 oz.), cooked ham (4 oz.), frozen puff pastry, thawed (1 sheet ), butter, melted, hollandaise sauce mix
    35 min, 6 ingredients
  • Asparagus With Whipped Mayonnaise Sauce Asparagus With Whipped Mayonnaise Sauce
    asparagus, mayonnaise sauce (see recipe below ). and
    3 More
    asparagus, mayonnaise sauce (see recipe below )., steam asparagus , or use canned plain asparagus., save asparagus juice and serve on the side ., garnish sauce with chopped chives and 4 pickles.
    20 min, 5 ingredients
  • Asparagus in Garlic  Brown Sugar Asparagus in Garlic Brown Sugar
    asparagus spears or 1 (15 -30 oz) can, bacon and
    3 More
    asparagus spears or 1 (15 -30 oz) can, bacon, garlic powder, light brown sugar , firmly packed, butter or 1/3 cup margarine
    20 min, 5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top