102910 florentine burgers prosciutto parmesan toasted rolls Recipes
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active dry yeast (1 package) and12 Moreactive dry yeast (1 package), water (tepid, 105 f to 110 f), bread flour, parmesan cheese , grated on the small holes of a box grater, plus, parmesan cheese, kosher salt, granulated sugar, vegetable shortening, egg whites, vegetable oil, cold water, poppy seeds, ice cubes1 hour , 13 ingredients
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Parmesan Toastsitalian bread, olive oil-flavored cooking spray and2 Moreitalian bread, olive oil-flavored cooking spray, freshly ground black pepper, grated parmesan cheese4 ingredients
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Chicken Florentine Burgerswhite wine , preferably pinot grigio and14 Morewhite wine , preferably pinot grigio, sweet onion, finely diced, garlic, minced, ground chicken breast, ground chicken thighs, salt, freshly ground black pepper, dijon mustard, frozen chopped spinach, thawed and squeezed dry of all liquid, grated swiss cheese, plain bread crumbs, olive oil, sourdough rolls , split horizontally, swiss cheese, beefsteak tomato55 min, 15 ingredients
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