Parmesan Toasts Recipe

Posted by
Rate It!
Parmesan Toasts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix first 3 ingredients together and set aside.
  2. Slice the bread and place on cookie sheet.
  3. Toast one side at 350 degrees until toasted.
  4. Turn each slice over and spread the untoasted side with the mixture, sprinkle top with a little more parmesan cheese.
  5. Toast in oven 10-15 minutes or until golden brown and hot and bubbly.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.9 Kcal (330 kJ)
Calories from fat 68.02 Kcal
% Daily Value*
Total Fat 7.56g 12%
Cholesterol 5.68mg 2%
Sodium 106.27mg 4%
Potassium 9.76mg 0%
Total Carbs 1.63g 1%
Sugars 0.28g 1%
Dietary Fiber 0.11g 0%
Protein 1.13g 2%
Vitamin C 0.2mg 0%
Calcium 24.6mg 2%
Amount Per 100 g
Calories 513.9 Kcal (2152 kJ)
Calories from fat 443.01 Kcal
% Daily Value*
Total Fat 49.22g 12%
Cholesterol 37.01mg 2%
Sodium 692.13mg 4%
Potassium 63.54mg 0%
Total Carbs 10.61g 1%
Sugars 1.81g 1%
Dietary Fiber 0.71g 0%
Protein 7.39g 2%
Vitamin C 1.6mg 0%
Iron 0.2mg 0%
Calcium 160.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top