166140 fiery summer bruschetta olive spread candie Recipes

olives with pimiento, garlic, cream cheese, softened, ricotta cheese, chopped hazelnuts, toasted, sliced whole-grain baguette, parmesan pita crisps, store-bought, celery heart, cut into sticks

tub philadelphia or similar cream cheese, garlic cloves, pressed, sliced pitted green olives, chopped pitted kalamati black olives, chopped walnuts or toasted pine nuts, paprika

cream cheese, softened, chopped pimiento-stuffed spanish olives, mayonnaise, chopped pecans, chopped fresh chives

tomatoes , halved lengthwise (about 1/2 lb), olive oil, fresh thyme leaves, divided, freshly ground black pepper, low-fat mayonnaise, chopped ripe olives, grated lemon rind, fresh lemon juice, focaccia (italian flatbread), cut in half horizontally, sliced simple roasted leg of lamb (about 6 oz), sliced red onion, artichoke hearts, drained and thinly sliced

minced cooked ham, minced stuffed olives, minced parsley, worcestershire sauce, mayonnaise

fresh italian breadcrumbs or 1/2 cup french breadcrumbs, chopped pitted ripe olives , about 18 to 20 extra-large olives, shredded lemon , rind of, lemon juice, coarse grain mustard, garlic, minced

cream cheese, sour cream, mayonnaise, dried dill weed, paprika, chopped green olives, anchovy fillets, mashed, good dash tabasco sauce

softened unsalted butter, black olive spread , such as tapenade, chopped fresh basil leaves (about 6), crusty country-style bread, extra-virgin olive oil, salt and freshly ground pepper, garlic

buckwheat pancake and waffle mix, whole milk, egg, vegetable oil, nonstick vegetable cooking spray, sliced smoked salmon or lox, kalamata olive spread, light sour cream, fresh dill, chopped, for garnish, chopped ripe black olives, for garnish

roasted red pepper hummus (or regular), ripe pitted olives, drained and chopped finely, greek vinaigrette or italian dressing, garlic cloves, finely chopped or minced, chopped fresh parsley, assorted crackers or bagel chips or pita breads for serving.

kalmata olives, drained and pitted, green greek olives (any variety, with or without pimento), garlic - lots! (i use about five large cloves, you can use less as it can be pretty overpowering), appx. 1/4 cup olive oil, appx. 1/3 cup balsamic vinegar

minced dehydraded onions, tblsp white wine, cream cheese, tblsp mayo, tblsp milk, chipped beef (dried beef), chopped green olives with pimento

eggplants, olive oil, shallots, finely chopped, garlic cloves, minced, sun-dried tomato paste (such as amore), salt, pepper, plain fat-free yogurt, kalamata olives, pitted and chopped

shredded sharp cheddar cheese, chopped ripe olives, drained, chopped onion, curry powder, mayonnaise, biscuits, baked

feta cheese, olive oil, lemon juice, minced garlic, sun dried tomatoes, dried oregano, chopped black olives

great northern beans or other white beans, rinsed and drained, fennel seeds, capers, red wine vinegar, dried oregano, salt, kalamata olives, pitted

dried minced onion, milk, cream cheese, softened, miracle whip, sliced smoked beef, chopped, chopped pimiento-stuffed olives

cream cheese, softened, mayonnaise, chopped pimiento-stuffed olives, chopped pecans, assorted crackers