163787 fiery bruschetta olive spread candie Recipes

  • Olive Spread with Walnuts
    pitted kalamata olives or other brine-cured black olives ... and
    8 More
    pitted kalamata olives or other brine-cured black olives (about 1/2 lb pitted), walnuts, toasted, chopped, olive oil, coarse-grained dijon mustard, garlic clove, chopped fresh thyme, chopped fresh oregano, chopped fresh sage, cayenne pepper
    9 ingredients
  • Olive Spread
    green olives, drained, black olives, drained and
    3 More
    green olives, drained, black olives, drained, capers, drained, garlic, mashed (to your taste ), olive oil
    10 min, 5 ingredients
  • Cream Cheese Spreads
    garlic/onion spread and
    13 More
    garlic/onion spread, cream cheese (we use reduced fat or fat free), minced onion (we like them micro-planed), minced garlic (we like these micro-planed, too), worchestershire sauce, olive spread, cream cheese, pimento stuffed green olives, olive juice from the jar, veggie spread, cream cheese, dehydrated mixed veggies, dry dill weed, soy sauce
    14 ingredients
  • Bruschetta Puttanesca
    olive oil, for brushing, garlic clove, crushed and
    11 More
    olive oil, for brushing, garlic clove, crushed, french country bread, sliced, olive oil, garlic cloves, chopped, shallots, chopped, red chili pepper, chopped, red and yellow cherry tomatoes, halved, capers, pitted black olives, anchovies, basil, lemon wedge, to serve
    10 min, 13 ingredients
  • Fiery Summer Bruschetta W/ Zesty Olive Spread & Spicy Candie Fiery Summer Bruschetta W/ Zesty Olive Spread & Spicy Candie
    thick-cut bacon, halved, good quality maple syrup and
    26 More
    thick-cut bacon, halved, good quality maple syrup, cayenne pepper, red wine vinegar, honey, dijon mustard, lime , juice and zest of, olive oil, heirloom cherry tomatoes, halved, ear white corn on the cob, fresh , cut off the cob, mango, peeled and diced, bocconcini , torn into pieces, red onion, finely diced, fresh basil , chiffanade, sourdough bread , 8 slices (dont get the precut bread), olive oil , plus more as needed, cayenne pepper, garlic cloves, red pepper, coarsely chopped, red jalapeno, de-seeded and coarsely chopped, pitted black cerignola olive (you can substitute black olives if you cant find in gourmet section), manzanella olive, capers, shallot, coarsely chopped, garlic cloves, lemon juice, red pepper flakes, fresh basil leaves
    30 min, 28 ingredients
  • Olive Spread Olive Spread
    seedless kalamata olives, black olives, green olives and
    3 More
    seedless kalamata olives, black olives, green olives, garlic cloves, olive oil, balsamic vinegar
    6 ingredients
  • Olive Spread Olive Spread
    pitted black olives (good ones, not canned ), olive oil and
    4 More
    pitted black olives (good ones, not canned ), olive oil, balsamic vinegar, head roasted garlic, italian parsley (chopped ), black pepper
    10 min, 6 ingredients
  • Olive Spread (Curtis Aikens2) Olive Spread (Curtis Aikens2)
    whole green onions, chopped, ripe olives, drained well and
    4 More
    whole green onions, chopped, ripe olives, drained well, garlic, minced, juice of 1 lemon, more ricotta cheese (optional), salt and freshly ground black pepper if needed
    10 min, 6 ingredients
  • Olive-Tomato Grilled Cheese Sandwiches Olive-Tomato Grilled Cheese Sandwiches
    provolone cheese, sourdough bread and
    4 More
    provolone cheese, sourdough bread, olive spread (such as lindsay olivada), basil leaves, thick) slices tomato
    6 ingredients
  • Bruschetta Duet Bruschetta Duet
    olive oil, butter, mushrooms, chopped fine and
    9 More
    olive oil, butter, mushrooms, chopped fine, garlic, 2 minced , 1 smashed, salt, fresh-ground black pepper, dried sage, chopped flat-leaf parsley, plus 1/3 cup lightly packed leaves, pitted green olives, anchovy paste, lemon juice, bruschetta
    12 ingredients
  • Eggplant Pasta Soup With Feta Cheese and Warm Olive Toasts Eggplant Pasta Soup With Feta Cheese and Warm Olive Toasts
    eggplants, peeled and diced (about 1 1/4-1 1/2 lbs) and
    14 More
    eggplants, peeled and diced (about 1 1/4-1 1/2 lbs), diced tomatoes, ditalini, celery ribs, finely diced (save the celery leaves and dice fine), onion, fine chopped chopped, minced garlic, anchovies, fine chopped and mashed (i use a fork to mash them up), vegetable broth, fresh parsley, fine chopped, red pepper flakes, olive oil, salt (go easy), pepper, cheese and olive spread (see garlic feta toasts with a warm olive spread)
    1 hour , 15 ingredients
  • Bruschetta With Soft-Boiled Eggs and Bacon Bruschetta With Soft-Boiled Eggs and Bacon
    olive oil, plus extra for drizzling, leek, chopped finely and
    10 More
    olive oil, plus extra for drizzling, leek, chopped finely, garlic cloves, chopped, onion, chopped, bacon, cut into small pieces, tomatoes, chopped roughly, tomato juice, tarragon leaf, crusty bread, eggs, soft-boiled, peeled and halved lengthways, green olives, chopped, anchovy fillets
    20 min, 12 ingredients
  • Bruschetta With Caponata Bruschetta With Caponata
    olive oil, eggplants, unpeeled and diced and
    11 More
    olive oil, eggplants, unpeeled and diced, onion, finely chopped, celery, finely chopped, green olives, chopped pitted, capers, drained and chopped, red wine vinegar, sugar (to taste), golden raisins, pine nuts, toasted lightly, tomatoes, cut into 1/4-inch diced (about 1 cup), parsley, finely chopped, baguette , sliced on the diagonal, toasted
    45 min, 13 ingredients
  • Fiery Skewered Shrimp Fiery Skewered Shrimp
    olive oil, garlic cloves, pressed and
    5 More
    olive oil, garlic cloves, pressed, minced peeled fresh ginger, dried crushed red pepper, uncooked jumbo shrimp, peeled, deveined, chopped fresh cilantro, lemon or lime wedges
    7 ingredients
  • Fiery Chickpea and Yogurt Salad Fiery Chickpea and Yogurt Salad
    olive oil, onion, finely chopped and
    7 More
    olive oil, onion, finely chopped, red chili pepper, seeded and finely chopped, cumin seed, chickpeas, drained, greek yogurt, chopped fresh coriander, salt & freshly ground black pepper, lime, into wedges, to serve
    15 min, 9 ingredients
  • Fiery Turkey-Pate Crostini Fiery Turkey-Pate Crostini
    olive oil, coarsely chopped green onion, garlic and
    9 More
    olive oil, coarsely chopped green onion, garlic, crushed red pepper flakes, chopped, cooked turkey, coarsely chopped water chestnut, mayonnaise, crystallized ginger or 1/2 tsp ground ginger, white wine vinegar, soy sauce, french baguettes (1/4 inch slices)
    21 min, 12 ingredients
  • Fiery Scotch Bonnet Hot Sauce Fiery Scotch Bonnet Hot Sauce
    olive oil, garlic cloves (chopped fine ) and
    4 More
    olive oil, garlic cloves (chopped fine ), tomato, peeled, seeded and chopped (about 1/4 cup), distilled white vinegar, scotch bonnet pepper, seeded & minced, salt
    48 hour 30 min, 6 ingredients
  • Fiery Ginger Pumpkin Tomato Soup Fiery Ginger Pumpkin Tomato Soup
    olive oil, leek, diced, fresh ginger, minced and
    6 More
    olive oil, leek, diced, fresh ginger, minced, tomatoes, diced, garlic, minced, honey, vegetable broth, fresh pumpkin, peeled, seeded, and diced, salt
    1 hour , 9 ingredients




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