Nutty Pimiento-Olive Spread Recipe

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Nutty Pimiento-Olive Spread
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Ingredients:

Directions:

  1. In a small bowl, beat cream cheese and mayonnaise until smooth. Stir in the olives and pecans. Cover and refrigerate overnight. Serve with crackers. Yield: 2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.38 Kcal (609 kJ)
Calories from fat 127.79 Kcal
% Daily Value*
Total Fat 14.2g 22%
Cholesterol 13.88mg 5%
Sodium 261.24mg 11%
Potassium 82.86mg 2%
Total Carbs 2.58g 1%
Sugars 0.84g 3%
Dietary Fiber 0.67g 3%
Protein 2.8g 6%
Vitamin C 0.7mg 1%
Iron 0.2mg 1%
Calcium 25.6mg 3%
Amount Per 100 g
Calories 445.94 Kcal (1867 kJ)
Calories from fat 391.98 Kcal
% Daily Value*
Total Fat 43.55g 22%
Cholesterol 42.59mg 5%
Sodium 801.36mg 11%
Potassium 254.19mg 2%
Total Carbs 7.9g 1%
Sugars 2.56g 3%
Dietary Fiber 2.04g 3%
Protein 8.57g 6%
Vitamin C 2mg 1%
Iron 0.7mg 1%
Calcium 78.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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