81524 fettuccine vegetables fresca Recipes

peeled deveined shrimp, fresh or frozen, packaged dried fettuccine or 6 oz spinach fettuccine, sliced fresh mushrooms, onion, chopped (1 cup), garlic, minced, olive oil or 1 tbsp cooking oil, dry white wine, instant chicken bouillon granules, snipped fresh basil or 1 tsp dried basil, crushed, snipped fresh oregano or 1/2 tsp dried oregano, crushed, cornstarch, pepper, tomatoes, peeled,seeded,and chopped, grated parmesan cheese, snipped parsley

olive oil, more for the pan, thick asparagus, ends trimmed ,cut in 1 inch pieces on an angle, scallions, cut in thin rounds (whites and tender greens), grated lemons , zest of, lemon , juice of (about 4 tbsp.), fresh thyme or 3 -5 sprigs fresh savory, leaves chopped, salt & freshly ground black pepper, unsalted butter, all-purpose flour, whole milk, mascarpone, grated grana padano or 1 cup parmesan cheese or 1 cup romano cheese, cayenne, ground allspice, homemade breadcrumbs, fresh fettuccine or 1 lb dry fettuccine, pine nuts, lightly toasted

water, salt, asparagus , tough ends trimmed and finely diced, except for tips, which should be left whole, broccoli floret , a small head worth, cut into very small florets (original recipe discards stems, but i dice those up too), olive oil, butter, sweet onion, finely diced, carrots, peeled and diced, fresh peas or 3/4 cup thawed frozen peas, kosher salt, fresh ground black pepper, fresh fettuccine or 12 oz dry fettuccine, heavy cream or 1 cup half & half light cream, fresh basil leaves (i used half green and half purple!), grated parmesan cheese

butter, olive oil, boned skinned whole chicken breast, cut into 3/4-inch chunks (about 8 oz.), chopped scallion, minced garlic, heavy cream, fresh mushrooms, thinly sliced, diced tomatoes, drained, frozen peas, thawed, salt, fresh ground pepper, chopped fresh basil, dried fettuccine or 1 lb fresh fettuccine, freshly grated parmesan cheese

butter, diced onion, chicken broth, salt, fresh ground pepper, heavy cream or 1 cup whipping cream, frozen peas, plain fettuccine pasta , cooked according to package directions, drained, spinach fettuccine , cooked according to package directions, drained, sliced prosciutto ham , julienned, freshly grated parmesan cheese

mussels, washed well and debearded, parsley stems, dry white wine, chicken broth, olive oil, red onion, diced, garlic cloves, minced, oyster mushrooms, sliced, tomatoes, peeled, seeded and diced, red pepper flakes, sliced basil leaves, sliced parsley, dried fettuccine pasta or 1 1/2 lbs fresh fettuccine

pine nuts, prosciutto slices, separated and cut into slivers, dole (sweet ) or regular gorgonzola, cambozola, or other mild blue cheese (3/4 to 1 cup, packed; see notes), whipping cream, fat-skimmed chicken broth, dry white wine, dried thyme, fresh fettuccine or 8 oz dried fettuccine, fresh basil leaves, fresh-ground pepper

zucchini, summer squash, olive oil, leek, garlic clove, minced, green bell pepper, yellow bell pepper, low sodium vegetable broth, fettuccine, reduced fat neufchatel cheese, skim milk, grated parmesan cheese, salt, fresh ground pepper

dry fettuccine pasta, butter, heavy cream, ground white pepper, grated parmesan cheese, chopped fresh parsley, ground nutmeg, garlic powder

spinach fettuccine pasta, extra virgin olive oil, shallot, chopped, garlic, chopped, chopped fresh oyster mushrooms, heavy cream, chopped fresh sage, salt and pepper to taste

dry fettuccine pasta, butter, diced cooked ham, heavy cream, grated parmesan cheese

fettuccine, uncooked, less-sodium chicken broth, flour, philadelphia light cream cheese spread, light parmesan grated cheese, divided, ground nutmeg, pepper, chopped fresh parsley

water, salt, fresh fettuccine pasta, butter, softened, grated parmesan cheese, freshly ground black pepper

fettuccine, uncooked, spinach fettuccine, uncooked, margarine, fresh mushrooms, sliced, frozen peas, low-fat ricotta cheese, skim milk, grated parmesan cheese

fettuccine, spinach fettuccine, extra virgin olive oil, sliced white mushrooms, heavy cream, frozen tiny peas, thawed, sun-dried tomato packed in oil, drained, prosciutto , cut into thin strips, salt, ground nutmeg, black pepper, grated parmesan cheese (optional), fresh herb (to garnish ) (optional)

reduced-calorie margarine, garlic, minced, skim milk, all-purpose flour, light process cream cheese product, freshly grated parmesan cheese, divided, fettuccine, uncooked, spinach fettuccine, uncooked, diced cooked reduced-fat, low-salt ham, frozen english peas, thawed, freshly ground pepper

vegetable oil, sliced mushrooms, chopped broccoli, chopped onion, hot cooked fresh fettuccine ( 4 oz uncooked pasta), sliced apricot-glazed pork roast ( 3 oz), salt, pepper, light alfredo sauce

sliced carrot, broccoli flowerets, cauliflower flowerets, vegetable cooking spray, olive oil, presliced fresh mushrooms, garlic, minced, dried tarragon, low-sodium worcestershire sauce, evaporated skimmed milk, nonfat sour cream, cooked fettuccine (cooked without salt or fat), freshly grated parmesan cheese, freshly ground pepper, fresh basil sprigs (optional)