60548 feta vegetarian variation rice Recipes

rice noodles, head iceberg lettuce, carrot, cilantro (optional), rice paper sheets (12 inch round), white vinegar, sugar, fish sauce, peanuts, crushed

brown basmati rice, bell pepper, sliced (any colour of your choice), green beans or 1 cup flat beans, sliced, peas, cumin seed, fresh ginger, freshly grated, green chili, finely chopped, fresh thyme (or any herb of your choice), butter (or ghee), salt and pepper, almonds, flaked and toasted (optional)

vegetarian ground beef (e.g., gimme lean tm ), vegetarian burger crumbles, onion, chopped, eggs, beaten, vegetarian worcestershire sauce, salt, pepper, ground sage, garlic powder, prepared mustard, vegetable oil, bread, cubed, milk, tomato sauce, carrots , cut into 1 inch pieces, potatoes, cubed

vegetarian ground beef (try morningstar s veggie crumbles), chopped tomatoes or 1 (15 oz) can diced tomatoes, chopped tomatoes and green chilies or 1 (15 oz) can diced tomatoes with mild green chilies, pinto beans, great northern beans, vegetarian broth (or v8, in a pinch), white hominy, drained, corn, taco seasoning, ranch dressing mix

boneless skinless chicken breasts, balsamic vinegar, dried thyme, olive oil, flour, dried oregano, milk, head broccoli, head cauliflower, crumbled feta, cooked brown rice, salt and pepper

vegetarian sausages (i prefer gimme lean sausage), butter, chopped onion, whole wheat flour, milk, black pepper, cayenne pepper, vegetarian worcestershire sauce

rice, olive oil, red onion, green bell pepper, bottled minced garlic, dark red kidney beans, diced tomatoes, black beans, chickpeas (garbanzo beans), peanut butter, curry powder, ground cumin, ground ginger

rice noodles, uncooked, peanut oil, garlic, minced ((medium size)), red bell pepper , julienned, tomatoes, seeded and diced (ripe ), snow peas, firm tofu, drained and cut into 1/4 inch thick matchsticks, reduced sodium soy sauce, fresh lime juice, fresh cilantro, chopped, cashews, chopped, scallions, chopped, fresh bean sprouts (1 cup)

rice noodles, seitan, drained, bean sprouts, shredded napa cabbage, tender greens, fresh basil leaf, fresh cilantro, coarsely chopped, scallions, thinly sliced, peanuts (optional), lime, cut into wedges, fresh red chili peppers or 3 fresh green chili peppers, salt, fresh ground pepper, clear vegetable stock, braggs liquid aminos, garlic cloves, peeled and chopped coarsely, onion, diced, gingerroot, cinnamon sticks (3 inches each), star anise pods, bay leaves

rice noodles, vegetable oil, thai basil, garlic, peeled,washed and chopped, bean sprouts, washed,drained ,straggly tails removed, red onion, sliced, red carrot , julienned, shiitake mushrooms, shredded, snap peas , julienned, red chilies, seeded and julienned, spring onion, cut into 5 cms lengths, paprika, sugar, soy sauce, lime juice, crushed peanuts, limes or 1 lemon, quartered, coriander leaves, washed and chopped,to garnish

rice vinegar, chopped green onion, low sodium soy sauce, crushed red pepper flakes, diced shiitake mushroom caps (about 3/4 lb), chopped green cabbage, chopped green onions, mirin (sweet rice wine), low sodium soy sauce, grated peeled fresh ginger, salt, dark sesame oil, garlic cloves, minced, lettuce leaves, peanut oil, divided

rice (cooked , keep warm), olive oil (divided ), squash (diced ), onion (diced ), celery (diced ), garlic (minced ), tomato paste, red kidney beans (rinsed & drained ), vegetable stock, pumpkin seeds (toasted ), parsley, cilantro, chipotle pepper, lemon juice

sesame oil, egg, garlic clove, minced, ginger, minced, onion, chopped, green onions, chopped, leek, chopped, carrot, chopped, bean sprouts, cooked long-grain rice , unclump, frozen peas, tamari soy sauce , to taste

water, granulated chicken bouillon or vegetarian chicken bouillon, basmati rice, whole cardamom pods, cardamom powder

vegetarian ground beef, vegetarian veggie crumbles, onion, chopped, eggs, beaten, worcestershire sauce, salt, pepper, ground sage, garlic powder, prepared mustard, vegetable oil, bread, cubed, milk, tomato sauce, carrots , cut into 1 inch pieces, potatoes, cubed

vegetarian beef strips (2 package of yves or equivalent of another brand), vegetarian beef stock cube, potatoes (cubed, peel if desired), carrot (chopped ), celery (chopped ), fresh tomato (coarsely chopped ), dried shiitake mushroom (obviously you can tsp measure dried ones accurately, filled to 2 cups on my measuring cup), zucchini (chopped ), onion (chopped ), green bell pepper, whole bay leaf, oregano, basil, thyme, rosemary, dill, salt and pepper

rice, mushroom, onions, carrots, celery root, semolina, potatoes, oil, tomato sauce, salt and spices (pepper, boia....... ), big cabbage , and it leaves separated