168755 easy olive and artichoke spread Recipes

cream cheese, softened, mayonnaise, sliced green olives, drained, coarsely chopped pecans

cream cheese , soften, walnuts, finely chopped, pimento stuffed olive, milk

mayonnaise, worcestershire sauce, dehydrated onions, sharp cheddar cheese, finely shredded, mild cheddar cheese, finely shredded, cream cheese, softened, salad olives, well drained, almond slivers, pepper to taste

neufchatel or cream cheees, mayonnaise, chopped pecans, pimento-stuffed olives, hot red pepper sauce

cream cheese, softened, pizza sauce, shredded italian cheese blend, sliced and quartered pepperoni, sliced ripe olives, bagel chips

farfalle pasta, roma (plum) tomatoes, seeded and diced, olive oil, garlic, minced, fresh basil leaves , cut into thin strips, salt and pepper to taste

frozen bread dough, thawed, light olive oil flavored cooking spray or other vegetable oil cooking spray, garlic powder (not garlic salt, or more), dried oregano , rubbed into a fine powder

green olives, garlic clove, tomato, yogurt, extra virgin olive oil, parmesan cheese, dried basil, cayenne

pitted black kalamata olive, olive oil, chopped fresh basil, drained capers, garlic, minced, french baguettes, in 1/2 inch slices, unsalted butter, melted

chopped salad olives, chopped pecans, mayonnaise, olive juice, cream cheese softened

cream cheese, softened, mayonnaise, chopped green olives, chopped pecans, olive juice

cream cheese, softened, pizza sauce, italian cheese blend, shredded (or use mozzarella if you can tsp find the blend), pepperoni, sliced and quartered (i use stick pepperoni instead of pre-sliced pizza pepperoni), ripe olives, drained and sliced, bagel chips , for serving

cream cheese,softened, pizza sauce, shredded italian cheese blend, sliced and quartered pepperoni, ripe olives,drained and sliced

feta cheese, crumbled, cream cheese, room temp, plain thick yoghurt as needed- try greek yoghurt, chopped black olives as desired, drained chopped sundried tomatoes in oil as desired, chopped red chili pepper as desired, fresh rosemary as desired for garnish

pimento stuffed olive , rinsed well, pitted kalamata olive , rinsed well, bottled capers, drained and rinsed well, olive oil, garlic clove, minced, red wine vinegar or 1 tsp fresh lemon juice, dried oregano or 1/8 tsp thyme, crumbled, hot red pepper flakes (can use more for extra heat )

feta cheese (block-style , preferably greek feta), dried oregano (or to taste, rubbed between fingers to release flavors), black pepper, bottled roasted peppers , coarsley chopped (can use more), kalamata olives, pitted and coarsley chopped (can use other brine-cured pitted olives), olive oil (use extra-virgin )

cream cheese, softened, pimento-stuffed green olives, seasoning salt, chopped pecans

frozen spinach, artichoke hearts, cream cheese, light sour cream, shredded mozzarella , fat free