Olive-Nut Spread Recipe

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Olive-Nut Spread
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Ingredients:

Directions:

  1. Mix all ingredients together.
  2. Refrigerate until set.
  3. Serve w/ crackers.
  4. Great when used as a spread for finger sandwiches as well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.85 Kcal (606 kJ)
Calories from fat 124.62 Kcal
% Daily Value*
Total Fat 13.85g 21%
Cholesterol 7.95mg 3%
Sodium 256.38mg 11%
Potassium 109.66mg 2%
Total Carbs 2.82g 1%
Sugars 0.9g 4%
Dietary Fiber 1.54g 6%
Protein 4.55g 9%
Vitamin C 0.3mg 1%
Iron 0.5mg 3%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 320.72 Kcal (1343 kJ)
Calories from fat 275.93 Kcal
% Daily Value*
Total Fat 30.66g 21%
Cholesterol 17.6mg 3%
Sodium 567.67mg 11%
Potassium 242.82mg 2%
Total Carbs 6.25g 1%
Sugars 1.99g 4%
Dietary Fiber 3.4g 6%
Protein 10.08g 9%
Vitamin C 0.7mg 1%
Iron 1mg 3%
Calcium 74.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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