Olive Pepperoni Spread Recipe

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Olive Pepperoni Spread
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Ingredients
5
Count
Nutrition
80
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Spread cream cheese in 9 pie plate. Layer with pizza sauce,Italian cheese and pepperoni.
  2. Bake 350 for 10-15 mins or till cheese is melted. Sprinkle with olives. Serve with bagel chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.77 Kcal (334 kJ)
Calories from fat 58.3 Kcal
% Daily Value*
Total Fat 6.48g 10%
Cholesterol 18.5mg 6%
Sodium 206.25mg 9%
Potassium 67.89mg 1%
Total Carbs 1.43g 0%
Sugars 0.41g 2%
Dietary Fiber 0.27g 1%
Protein 4.08g 8%
Vitamin C 1.3mg 2%
Iron 0.4mg 2%
Calcium 78.3mg 8%
Amount Per 100 g
Calories 256.35 Kcal (1073 kJ)
Calories from fat 187.34 Kcal
% Daily Value*
Total Fat 20.82g 10%
Cholesterol 59.44mg 6%
Sodium 662.79mg 9%
Potassium 218.15mg 1%
Total Carbs 4.59g 0%
Sugars 1.31g 2%
Dietary Fiber 0.88g 1%
Protein 13.11g 8%
Vitamin C 4.3mg 2%
Iron 1.2mg 2%
Calcium 251.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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