621 cucumber vinegar soy sauce Recipes

cucumbers (thinly sliced ), salt, green onions (sliced ), garlic (minced ), soy sauce, vinegar, vegetable oil, sesame seeds (toasted ), cayenne pepper

shrimp, cooked, peeled, deveined, and tails removed (31-40 per lb), english cucumbers, about 1 1/2 lb total, rinsed, rice vinegar, sugar, soy sauce, wasabi powder (to taste), unsalted dry roasted peanuts, chopped, fresh parsley, chopped (optional), green onion, chopped (optional)

cucumbers (about 12 oz), rice vinegar, peanut oil or 2 tbsp vegetable oil, soy sauce, sugar, garlic clove, minced, red pepper flakes

cucumber, soy sauce, sesame oil, rice vinegar, chili powder, sesame seeds, toasted, salt , to taste

dried green tea soba noodles, sesame oil, chicken breast fillets, grated fresh ginger, japanese soy sauce, mirin, sake, dashi, granules, sugar, rice vinegar, lebanese cucumber , cut in half lenghway and thinly sliced on the diagonal, pickled ginger, shredded, green onions , sliced on the diagonal, black sesame seed

torn mixed salad greens, cucumber, sliced, sunflower kernels, olive oil, balsamic vinegar, white wine vinegar, soy sauce, dijon mustard, minced fresh thyme or 1 tsp dried thyme, garlic clove, minced

cucumbers, salt, vegetable oil, white sugar, rice wine vinegar, soy sauce

cucumber, sliced, salt and ground black pepper to taste, imitation crabmeat, coarsely chopped, white wine vinegar, soy sauce

yuzu-ginger vinaigrette, yuzu, rice vinegar, soy sauce, sambal, grated ginger, minced garlic, canola oil, mirin or simple syrup, kosher salt to taste, ponzu aioli, mayonnaise, ponzu sauce to taste (dashi, yuzu, soy sauce; pre-bottled versions are available), tartare, sashimi grade ahi, cut into 1/8 inch dice, sweet or red onion, finely diced, japanese cucumber, finely diced, fresh chives, finely chopped, ikura (salmon roe) for garnish, micro shiso leaves for garnish, kosher salt, pickled cucumber, japanese cucumber, sliced into thin rounds, rice wine vinegar, mirin or simple syrup

soy sauce, rice wine vinegar, sugar, vegetable oil, sesame oil, red pepper flakes, cucumbers, peeled, seeded and thinly sliced, red bell pepper, seeded and thinly sliced into strips

cucumbers, salt, scallions, garlic cloves (finely chopped ), soy sauce, sesame oil, rice wine vinegar, sugar, peppercorn (szechwan), red pepper flakes

cucumbers, chopped onions or 1/4 cup thinly sliced scallion, black pepper, soy sauce, lemons , juice of or 2 tbsp white vinegar, water

soy sauce, rice wine vinegar, bonito stock, salt, sugar, scallops, sichimi (japanese red pepper blend), kiwi fruit, peeled and mashed, cucumber, sliced thin, tosazu , recipe above

soy sauce, juice and zest of 2 oranges, brown sugar, garlic, minced ginger, white sesame seeds, salmon fillets, wasabi powder, mirin, rice wine vinegar, sugar, canola oil, salt and white pepper to taste, english cucumbers , julienned, sesame seeds, for garnish

cucumber, peeled and seeded, carrots, grated, shallot, chopped, rice wine vinegar, sriracha, soy sauce, kosher salt and freshly ground black pepper

cucumber (about 1 lb), cider vinegar, sugar, dried hot red pepper flakes, egg white, soy sauce, grated peeled fresh gingerroot, a 3/4-lb piece salmon fillet, skin discarded and fish cut into 1/4-inch pieces, fine fresh bread crumbs, scallions, chopped fine, mustard seed, vegetable oil, green-leaf lettuce leaves, firm pumpernickel (about 10 oz)

soy sauce, white vinegar, water, sesame oil, scallion, trimmed and thinly sliced, grated fresh ginger, cut pork chops, pounded to 1/8-inch thickness, olive oil, kosher salt, heads butter lettuce, leaves separated, cilantro, washed and leaves separated, carrots, shredded (3 cups), kirby cucumbers , cut into 3-inch matchsticks

cucumbers, salt, vegetable oil, white sugar, rice wine vinegar, soy sauce