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Fresh Cucumber Carrot Salad (Melissa d'Arabian) Recipe

Fresh Cucumber Carrot Salad (Melissa d'Arabian) Recipe

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Fresh Cucumber Carrot Salad (Melissa d'Arabian)

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

2 small or 1 large cucumber, peeled and seeded
2 carrots, grated
1 small or 1/2 large shallot, chopped
2 tbsp rice wine vinegar
2 tsp sriracha
1 tsp soy sauce
kosher salt and freshly ground black pepper

Directions:

Halve and thinly slice the cucumber. Then place into a medium bowl with the grated carrots and shallots. In a small bowl, mix together the vinegar, Sriracha and soy sauce. Toss with the vegetables and season with salt and pepper only if needed. Serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	38.13 Kcal (160 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	159.63mg	7%
Potassium	266.67mg	6%
Total Carbs	8.2g	3%
Sugars	4.25g	17%
Dietary Fiber	2.25g	9%
Protein	1.79g	4%
Vitamin C	5.6mg	9%
Vitamin A	0.3mg	10%
Iron	0.2mg	1%
Calcium	27.9mg	3%

Amount Per 100 g
Calories	27.55 Kcal (115 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	115.34mg	7%
Potassium	192.68mg	6%
Total Carbs	5.92g	3%
Sugars	3.07g	17%
Dietary Fiber	1.62g	9%
Protein	1.29g	4%
Vitamin C	4mg	9%
Vitamin A	0.2mg	10%
Iron	0.1mg	1%
Calcium	20.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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