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Chamorro Cucumber Slices Recipe

Chamorro Cucumber Slices Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

2 -3 medium cucumbers
1/4 cup finely chopped onions or 1/4 cup thinly sliced scallion
1/8 tsp black pepper
1/4 cup soy sauce
2 lemons , juice of or 2 tbsp white vinegar
1/8 cup water

Directions:

Pare the cucumbers and leave narrow strips of skin for color.
Slice into 1/4-inch slices.
In a zip-lock plastic bag, combine onions, pepper, soy sauce, lemon juice, and water.
Add cucumber slices.
Seal bag securely.
Turn bag over and over to coat cucumbers.
Place bag in refrigerate for at least 15 minutes.
A longer time will enhance flavor.
Serve in bowl.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	30.85 Kcal (129 kJ)
Calories from fat	0.02 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1007.73mg	42%
Potassium	229.62mg	5%
Total Carbs	4.88g	2%
Sugars	2.1g	8%
Dietary Fiber	1.8g	7%
Protein	3.38g	7%
Vitamin C	7.8mg	13%
Iron	0.4mg	2%
Calcium	25.7mg	3%

Amount Per 100 g
Calories	18.67 Kcal (78 kJ)
Calories from fat	0.01 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	609.99mg	42%
Potassium	138.99mg	5%
Total Carbs	2.96g	2%
Sugars	1.27g	8%
Dietary Fiber	1.09g	7%
Protein	2.05g	7%
Vitamin C	4.7mg	13%
Iron	0.3mg	2%
Calcium	15.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.3

Points
1

PointsPlus

Good Points

low calorie,
fat free,
saturated fat free,
cholesterol free

Bad Points

High in Sodium

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