68102 crisp meyer bread crumbs Recipes

skinless, boneless chicken breast halves - pounded to 1/2 inch thickness, eggs, lightly beaten, all-purpose flour, bread crumbs, salt and pepper to taste, cayenne pepper, olive oil, butter, divided, garlic, minced, frozen brussels sprouts, thawed and diced, all-purpose flour, water, lemon juice, navy beans, drained, white sugar, grated parmesan cheese, salt, ground black pepper to taste, chopped fresh parsley, for garnish, grated parmesan cheese for topping

brussels sprouts, cleaned and trimmed, butter, melted, italian seasoned dry bread crumbs

ground beef, salt , or to taste, ground black pepper , or to taste, garlic powder , or to taste, worcestershire sauce, eggs, bread crumbs, vegetable oil for frying, onion, sliced into rings

brown mustard, fat free italian salad dressing, seasoned bread crumbs, zucchini, sliced 1/4-inch thick

chicken breast , light meat, meat only, seasoned bread crumbs , no salt added, dried basil, dried parsley, garlic powder, italian dressing, low-fat

country-style bread, freshly grated parmesan (about 1 1/2 oz), chopped fresh sage leaves, unsalted butter, dijon mustard, whole skinless chicken legs (about 3/4 lb total ), skinless boneless chicken breast halves (about 3/4 lb total )

firm white fish fillets (cod, haddock or flounder work well), panko breadcrumbs (japanese bread crumbs), toasted wheat germ, chopped fresh dill (or 1 tbsp of dried), dried mustard, garlic, finely minced, salt & freshly ground black pepper, to taste, egg whites, lemon wedge, for serving

chicken breasts , cut into 1/2 inch strips (or chicken tenders), egg, beaten, buttermilk, garlic powder, all-purpose flour, seasoned bread crumbs, salt, baking powder, oil (for frying )

quartered artichoke heart, drained, egg , beaten until frothy, seasoned bread crumbs, salt and pepper, lemon wedge, for serving, oil, for frying (i find that the best oil for frying is sunflower)

egg white, dijon mustard, seasoned bread crumbs, garlic powder, ground sage, pork loin chop

pork cutlets, buttermilk, all-purpose flour, garlic salt, black pepper, salt, japanese-style bread crumbs, vegetable oil (for frying ), margarine, all-purpose flour, salt, black pepper, milk

turkey breast cutlets, lemon juice (divided ), egg whites, cornstarch, seasoned bread crumbs, parmesan cheese, grated, olive oil

egg, seasoned bread crumbs, pork loin chops with bone (1/2 inch thick and 6 oz. each), spreadable chive & onion cream cheese, chicken broth, milk

boneless skinless chicken breast halves (4 oz each), salt, garlic powder, pepper, seasoned bread crumbs, all-purpose flour, vegetable oil (half oil half butter is better), mozzarella cheese, butter, hot sauce, honey, vinegar, sandwich buns, split, blue cheese or ranch salad dressing

country bread, parmesan cheese (about 1 1/2 oz -freshly grated ), sage (chopped fresh ), unsalted butter, dijon mustard, skinless chicken legs (2 whole ), boneless skinless chicken breast half

bread (i like whole wheat), brown sugar, sesame seeds, wheat germ, celery seed, oregano, garlic powder, minced onion, parsley, dry buttermilk