Breaded Chicken Cutlet Recipe

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Breaded Chicken Cutlet
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Ingredients:

Directions:

  1. Mix breadcrumbs and seasonings
  2. Dredge chicken in dressing and then in breadcrumbs
  3. Cook on stove top till done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.67 Kcal (430 kJ)
Calories from fat 25.73 Kcal
% Daily Value*
Total Fat 2.86g 4%
Cholesterol 6.23mg 2%
Sodium 321.82mg 13%
Potassium 131.69mg 3%
Total Carbs 15.33g 5%
Sugars 3.12g 12%
Dietary Fiber 1.53g 6%
Protein 4.12g 8%
Vitamin C 1mg 2%
Iron 1.6mg 9%
Calcium 41.1mg 4%
Amount Per 100 g
Calories 239.85 Kcal (1004 kJ)
Calories from fat 60.12 Kcal
% Daily Value*
Total Fat 6.68g 4%
Cholesterol 14.54mg 2%
Sodium 751.8mg 13%
Potassium 307.64mg 3%
Total Carbs 35.81g 5%
Sugars 7.29g 12%
Dietary Fiber 3.56g 6%
Protein 9.63g 8%
Vitamin C 2.4mg 2%
Iron 3.8mg 9%
Calcium 96.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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