71 cream dip food Recipes

  • Loaded Potato Skin Dip (Food Network Kitchens)
    bacon, olive oil, garlic , smashed and
    8 More
    bacon, olive oil, garlic , smashed, yukon gold potatoes (about 1 lb), kosher salt and freshly ground black pepper, white wine vinegar, scallions, thinly sliced, sour cream, potato chips, for dipping, assorted vegetables such as bell pepper strips and celery sticks, for dipping, copyright 2012 television food network , g.p. all rights reserved.
    1 hour 10 min, 11 ingredients
  • Fruit Kabobs with Margarita Dip
    whipping cream, angel food cake or 3 cups poundcake, cubes and
    7 More
    whipping cream, angel food cake or 3 cups poundcake, cubes, fresh fruit (strawberries,cubed melon,and/or seedless red or green grapes), sour cream, cream cheese, cut up and softened, powdered sugar, tequila, orange juice concentrate, lime juice
    15 min, 9 ingredients
  • Yummy Vegetable Dip
    sour cream, best foods mayonnaise, dill weed and
    3 More
    sour cream, best foods mayonnaise, dill weed, chopped white or yellow onion, season salt or to taste., pepper
    6 ingredients
  • Cream Wafers
    butter, softened and
    12 More
    butter, softened, heavy cream (whipping cream, not sour cream), flour , all purpose white, salt (pinch of -tip of a tea spoon), lemon extract, vanilla extract, sugar , colored (optional, for sprinkling on top), granulated sugar (for dipping ), butter, softened, sugar, powdered, vanilla extract (i prefer rum extract), chocolate , unsweetened baker s , melted (i melt it in a microware for 1 1/2 minutes, stirring halfway through), food coloring (few drops of food coloring, and only if you do not plan to use chocolate) (optional)
    1 hour 7 min, 13 ingredients
  • Crab Dip
    cream of mushroom soup, philadelphia cream cheese and
    5 More
    cream of mushroom soup, philadelphia cream cheese, knox gelatin , dissolved in a little bit of hot water, crab, best food mayonnaise, stalk celery, chopped fine, stalks green onions, chopped fine (may substitute w/celery)
    24 hour 5 min, 7 ingredients
  • Luisa's Reuben Dip
    cream cheese, softened, sour cream and
    6 More
    cream cheese, softened, sour cream, shredded swiss & gryuere cheese mix, pastrami or corned beef, chopped in food processor, organic ketchup, sweet hot mustard, homemade (or best quality) sauerkraut, drained and squeezed, salt-free seasoning mix (such as trader joe s 21 salute seasoning or mrs. dash )
    45 min, 8 ingredients
  • Artichoke Dip (Food Network Kitchens) Artichoke Dip (Food Network Kitchens)
    cream cheese, softened, milk or half-and-half and
    11 More
    cream cheese, softened, milk or half-and-half, freshly grated parmesan, scallions (white and green), chopped, garlic, minced, eggs, beaten, freshly squeezed lemon juice, drained jarred or thawed artichoke hearts, patted dry, kosher salt, freshly ground black pepper , to taste, cayenne, butter , as needed, assorted crackers
    1 hour 15 min, 13 ingredients
  • Food Network's Buffalo Chicken Dip Food Network's Buffalo Chicken Dip
    cream cheese , softend, i use low fat and
    6 More
    cream cheese , softend, i use low fat, blue cheese or 1/2 cup ranch dressing, i use the, hot sauce, crumbled blue cheese, mozzarella cheese, shredded, chicken, drained, crackers or chips or vegetables, for dipping
    25 min, 7 ingredients
  • Ultimate Spinach Dip Ultimate Spinach Dip
    chopped spinach, thawed and squeezed dry ., sour cream and
    6 More
    chopped spinach, thawed and squeezed dry ., sour cream, knorr vegetable recipe mix, water chestnuts, drained and chopped (optional), green onions, chopped (optional), tub(12 oz) philadelphia whipped cream cheese, cilantro chopped and stems removed, steel bowl to mix and store in
    9 ingredients
  • Hot Crab Dip (Food Network Kitchens) Hot Crab Dip (Food Network Kitchens)
    reduced-fat cream cheese (neufchatel), room temperature and
    10 More
    reduced-fat cream cheese (neufchatel), room temperature, reduced-fat sour cream, hot sauce, crab boil spices, (recommended : old bay), garlic clove, minced, kosher salt and freshly ground pepper, fresh crab meat , picked over for bits of shell and patted dry, scallions, thinly sliced, chopped fresh parsley, fresh lemon juice, whole-wheat crackers for serving, optional
    25 min, 11 ingredients
  • Perfect Party Spinach Dip Perfect Party Spinach Dip
    lipton recipe secrets vegetable soup mix, sour cream and
    2 More
    lipton recipe secrets vegetable soup mix, sour cream, frozen chopped spinach, thawed and squeezed dry, water chestnuts, drained and chopped (optional)
    2 hour 10 min, 5 ingredients
  • Salt Cod Dip (Food Network Kitchens) Salt Cod Dip (Food Network Kitchens)
    salt cod , preferably center-cut, whole milk, heavy cream and
    8 More
    salt cod , preferably center-cut, whole milk, heavy cream, russet potatoes, peeled and halved, extra-virgin olive oil, plus more for drizzling, garlic, thinly sliced, thyme, fresh lemon juice, freshly ground pepper, crackers or crostini, for serving
    1 hour 5 min, 11 ingredients
  • Really Onion Dip (Food Network Kitchens) Really Onion Dip (Food Network Kitchens)
    onions, 2 unpeeled, 1 peeled, extra-virgin olive oil and
    8 More
    onions, 2 unpeeled, 1 peeled, extra-virgin olive oil, mayonnaise, sour cream, white wine vinegar, kosher salt, scallions (white and green parts), minced, freshly ground black pepper, hot pepper sauce, potato chips , for serving
    1 hour 40 min, 10 ingredients
  •  Really  Onion Dip (Food Network Kitchens) Really Onion Dip (Food Network Kitchens)
    onions, 2 left in their skins, and 1 peeled and
    10 More
    onions, 2 left in their skins, and 1 peeled, extra-virgin olive oil, mayonnaise, sour cream, white wine vinegar, kosher salt, freshly ground black pepper, hot sauce , as needed, scallions (white and green), minced, suggestions : lots of your favorite potato chips, copyright 2001 television food network , g.p. all rights reserved
    1 hour 30 min, 11 ingredients
  • Kale and Artichoke Dip (Food Network Kitchens) Kale and Artichoke Dip (Food Network Kitchens)
    thawed, squeezed and chopped frozen kale (about 5 oz) and
    10 More
    thawed, squeezed and chopped frozen kale (about 5 oz), thawed and roughly chopped frozen artichoke hearts (about 2 oz), shredded low-fat swiss cheese, skim milk, freshly grated parmesan, reduced-fat cream cheese, at room temperature, worcestershire sauce, cayenne pepper, kosher salt, garlic, finely minced, multi-grain corn tortilla chips , for serving
    35 min, 11 ingredients
  • Hot Artichoke-Spinach Dip (Food Network Kitchens) Hot Artichoke-Spinach Dip (Food Network Kitchens)
    kosher salt, baby spinach, fresh basil and
    12 More
    kosher salt, baby spinach, fresh basil, canned cannellini beans, drained and rinsed, neufchatel cream cheese, garlic , smashed, low-sodium chicken broth, artichoke hearts, drained, squeezed dry and finely chopped, grated parmesan cheese, shredded low-fat mozzarella cheese, cayenne pepper, worcestershire sauce, freshly ground black pepper, baked chips , for serving
    45 min, 15 ingredients
  • 5 Minute Delicious Artichoke Dip (Food Processor, Make Ahead) 5 Minute Delicious Artichoke Dip (Food Processor, Make Ahead)
    onion (about 1/2 cup finely chopped ) and
    7 More
    onion (about 1/2 cup finely chopped ), artichoke hearts, drained, lemon juice, grated parmesan cheese, ground black pepper, light mayonnaise, heavy cream, french baguette, thin sliced
    30 min, 8 ingredients
  • Fried Buffalo Wings With Blue Cheese Dip (Food Network Kitchens) Fried Buffalo Wings With Blue Cheese Dip (Food Network Kitchens)
    sour cream, crumbled blue cheese, mayonnaise and
    11 More
    sour cream, crumbled blue cheese, mayonnaise, garlic, chopped, milk or butter, juice of 1/2 lemon, kosher salt and freshly ground pepper, vegetable or peanut oil, for frying, all-purpose flour, paprika, chicken wings , split at the joints, tips removed, redhot sauce (or 3/4 cup other hot sauce), unsalted butter, honey
    45 min, 14 ingredients




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