8249 crab gratin following Recipes
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olive oil, chicken breasts, stalks celery, diced and14 Moreolive oil, chicken breasts, stalks celery, diced, garlic cloves, crushed, canned crab or 120 g fresh crabmeat, flaked, white wine, worcestershire sauce, butter, water, sage and onion herb seasoned stuffing mix (paxo brand, or herb stuffing mix), chicken stock powder, paprika, hollandaise sauce mix, white wine, lemon juice, gruyere cheese, milk (make up the rest of the liquid needed with )1 hour 5 min, 17 ingredients
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olive oil, butter, onion, finely chopped and14 Moreolive oil, butter, onion, finely chopped, carrot, finely chopped, celery, finely chopped, dried thyme or 1 tbsp fresh thyme, bay leaf, garlic, finely chopped, tomato sauce, dry white wine, chicken broth, tomato paste, hot sauce, heavy cream, cognac, salt and pepper, to taste, dungeness crab , cooked meat from (1.5-2.5 lbs)1 hour , 17 ingredients
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crabmeat (or meat from cooked crabs), margarine and6 Morecrabmeat (or meat from cooked crabs), margarine, salt and pepper, breadcrumbs , plus a little more to sprinkle on top before baking, onion, finely chopped, garlic cloves, minced, parsley, finely chopped, worcestershire sauce30 min, 8 ingredients
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backfin crab meat (artificial if desired) and16 Morebackfin crab meat (artificial if desired), cracker meal or 2 cups plain breadcrumbs, egg, unsalted butter, all-purpose flour, milk or 1 dash half-and-half, white port or 1 dash cream sherry, mayonnaise, salt, pepper, vegetable oil, garlic powder, dried parsley flakes, old bay seasoning, white bread (finely torn), drops worcestershire sauce, baking powder25 min, 17 ingredients
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crab claw meat, lump crabmeat and12 Morecrab claw meat, lump crabmeat, frozen spinach (thawed and finely chopped ), garlic, chopped, fresh jalapenos, chopped, habanero pepper (optional), monterey jack cheese, shredded, swiss cheese, shredded, mild cheddar cheese, shredded, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated5 min, 14 ingredients
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unsalted butter, olive oil and18 Moreunsalted butter, olive oil, diced red onion (1 small onion), diced celery (4 stalks ), diced red bell pepper (1 small pepper), diced yellow bell pepper (1 small pepper), minced fresh flat-leaf parsley, capers, drained, hot pepper sauce (recommended -- tabasco), worcestershire sauce, crab boil seasoning (recommended -- old bay), kosher salt, fresh ground black pepper, lump crabmeat, drained and picked to remove shells, plain breadcrumbs, good mayonnaise, dijon mustard, extra-large eggs, lightly beaten for frying, unsalted butter, olive oil50 min, 20 ingredients
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Crab Legs With Tequila-Citrus Butterbutter, fresh lime juice, agave tequila, water and3 Morebutter, fresh lime juice, agave tequila, water, old bay seasoning, cooked alaska king crab legs , shells cut lengthwise with kitchen shears just to crack open, limes, cut into wedges20 min, 7 ingredients
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Gourmet Baked Crabcrabs, boiled or steamed, fresh white breadcrumbs and5 Morecrabs, boiled or steamed, fresh white breadcrumbs, lemon , juice only, malt vinegar, salt , to taste, cayenne pepper, grated double gloucester cheese or 2 oz cheddar cheese35 min, 7 ingredients
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Crab Phyllo Tartsphyllo tart shells, swiss cheese, shredded, eggs and7 Morephyllo tart shells, swiss cheese, shredded, eggs, mayonnaise, light cream, green onion, salt, ground mustard, pepper, crab, drained, flaked, cartilage removed25 min, 10 ingredients
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Crab and Shrimp Casserolebutter, if flour, sherry wine, parsley, minced and9 Morebutter, if flour, sherry wine, parsley, minced, breadcrumbs, cooked shrimp, peeled, cheese preferably parmesan cheese, sliced mushrooms (fresh ), light-cream, mayonnaise, chopped scallion, well-cleaned crab, artichokes (chopped )50 min, 13 ingredients
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