334158 corn stuffed butterfly chops Recipes

corned beef (or use corned silverside), carrots, chopped, onions, chopped, vinegar (i use malt ), brown sugar, peppercorn

corn, drained, onion, chopped, curry powder, garlic, crushed or pressed, ground coriander, chopped scallions, all-purpose flour, baking powder, salt, egg, oil

corn or 1 bag of frozen, red pepper chopped, onion chopped, shredded cheddar cheese or (mix of colby/monterey), shredded mozzerella, parmesan cheese, flour, ground mustard, salt, garlic, eggs, evaporated milk

chopped fresh mushrooms, green onions, finely chopped, chopped celery, butter, tomato, chopped, dried marjoram, garlic salt, pepper, day-old white bread, cut into 1/4-inch cubes, bone-in pork loin chops (1 to 1-1/2 inches thick and 7 oz each)

corned beef, cooked & chopped, monterey jack cheese, shredded, diced green chilis (i use ortega), flour tortillas

chopped onion, chopped pecans, garlic clove, minced, butter, corn bread stuffing mix, dried cranberries, water, boneless pork loin chops (5 oz each), red currant jelly, warmed

bone-in pork loin chops (8 oz each), pepper, canola oil, garlic cloves, minced, dried thyme, white wine or chicken broth, king arthur unbleached all-purpose flour, chicken broth

chopped onion, butter, fresh bread crumbs, chopped apples, chopped celery, chopped fresh parsley, salt, thick pork chops, salt and pepper to taste, vegetable oil

chopped onion, butter, soft bread cubes, chopped apples, chopped celery, minced fresh parsley, salt, divided, bone-in pork loin chops (1-1/2 inches thick and 7 oz each), pepper, vegetable oil

corn and bacon casserole, bacon, onion, chopped, flour, garlic, minced, sour cream, salt, pepper, fresh or frozen whole kernel corn, fresh parsley, chopped, fresh chives, chopped, in a large skillet , cook bacon until crisp. drain, reserving 2 tbsp of drippings. crumble bacon; set aside. saute onion in drippings until tender. add flour, garlic, salt and pepper. cook and stir until bubbly; cook and stir 1 minute more. remove from the heat and stir in sour cream until smooth. add corn, parsley, and half of the bacon; mix well. pour into a 1-quart baking dish. sprinkle with remaining bacon. bake, uncovered, at 350 degrees f for 20-25 minutes or until heated through. sprinkle with chives.

corned beef , and, cabbage, chopped leftovers, cooked pasta (seashells, ziti, rotini etc), cooking liquid, from corned beef or 1 1/2 cups beef broth, spicy mustard, cornstarch, fresh dill, chopped, mozzarella cheese, small diced or 3 oz provolone cheese, parmesan cheese, grated

corn, cream corn, flour, eggs, chopped onion, chopped green pepper, sugar, butter, salt and pepper to taste

corned beef, tinned chopped tomatoes , in the juices, onion, chopped, curry powder, salt and pepper, to taste

chopped celery, chopped green bell pepper, chopped onion, butter or 2 tbsp margarine, white bread, crusts trimmed, cut in half diagonally, hormel corned beef, coarsely chopped, shredded cheddar cheese, milk, eggs, beaten

chopped prunes, toasted slivered almonds, chopped , plus more for garnish, lemon olive oil, pork loin rib chops, 1 1/2 inches thick, course salt and freshly ground black pepper, goat cheese

corn, cooked rice, chopped onion, jalapeno pepper chopped, cilantro, olive oil, lime juice, mayonnaise, salt and pepper to taste

chopped green pepper, chopped celery, chopped onion, bacon drippings, whole kernel corn drained, pimiento chopped, chopped mushrooms, cornstarch, water, cooked shrimp peeled, salt and black pepper to taste, sharp cheddar cheese grated

chopped fresh mushrooms, chopped celery, chopped onion, butter, dry bread crumbs, divided, minced fresh parsley, salt, divided, eggs, lightly beaten, milk, paprika, lamb loin chops (1-1/2 inches thick and 5 oz each), mint jelly , optional